09/10/2026
Really excited to be showcasing our amazing Head Chef Duncan Barham in the first of our 'Seasonal Supper Clubs' at The Inn on Friday 13th November.
A 5 course tasting menu with canapes to start and petit fours to finish.
The menu will be based on the seasonality of the moment so a menu will be created using the very best of our local produce during the week of the event.
This is an event not to miss with very limited numbers so book now at www.stackpoleinn.co.uk where an invite will be sent out to join our Stackpole Inn 'Supper Club' where you will get the opportunity to be first in line for any future events and information.