Dylanskingsarms

Dylanskingsarms Dylans at The King's Arms is based on George Street in a 15th Century Building in the Beautiful Cathedral Quarter.
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Good Food Guide 2025

Fine Wines, Champagnes, Craft Beers, Cask Ales and Great Food

Easter Opening hours:  Good Friday Kitchen | 12pm - 3pm | 5:30pm - 9pmBar | 12pm - 12amEaster Saturday Kitchen | 12pm - ...
03/04/2026

Easter Opening hours:

Good Friday
Kitchen | 12pm - 3pm | 5:30pm - 9pm
Bar | 12pm - 12am

Easter Saturday
Kitchen | 12pm - 3pm | 5:30pm - 9pm
Bar | 12pm - 12am

Easter Sunday
Kitchen | 12pm - 3.30pm
Bar | 12pm - 10.30pm

Easter Monday
Kitchen | 12pm - 3.30pm (Roasts only)
Bar | 12pm - 6pm

April lunch menu 🌱
01/04/2026

April lunch menu 🌱

Bar open from 4pm todayAs The Boot is closed today, we are opening the bar slightly earlier. 🍺
24/03/2026

Bar open from 4pm today

As The Boot is closed today, we are opening the bar slightly earlier. 🍺

We’ve got a couple of magnums available for when a regular bottle just won’t do... Le Vieux Donjon produce wines that ar...
15/03/2026

We’ve got a couple of magnums available for when a regular bottle just won’t do... Le Vieux Donjon produce wines that are at the top of the heap when it comes to classic, age-worthy and traditionally made Châteauneuf du Papes. 2016 was one of their finest vintages and is crying out to be drunk with a Txuleta sharer and all the roast trimmings. Sunday sorted.

This is not to be missed; Buttermilk Pikelet, Salmon Rillette, Pickled Cucumber
07/03/2026

This is not to be missed;

Buttermilk Pikelet, Salmon Rillette, Pickled Cucumber

March lunch menu
04/03/2026

March lunch menu

Bocadillos from our neighbour on the menu tonight.As our kitchens are closed on a Tuesday, we have a selection of Bocadi...
24/02/2026

Bocadillos from our neighbour on the menu tonight.

As our kitchens are closed on a Tuesday, we have a selection of Bocadillos from our sister restaurant on this evening.

Choose from Ex-dairy cow sirloin & romesco, Roasted red pepper & Idiazabal and Piri Piri chicken, beer mustard aioli & radicchio

Available from 5PM this evening at the bar 😍

To celebrate Parka becoming the resident hazy pale on the Dylan’s at the Kings Arms craft beer wall, we’re teaming up wi...
24/02/2026

To celebrate Parka becoming the resident hazy pale on the Dylan’s at the Kings Arms craft beer wall, we’re teaming up with Double-Barrelled brewery for a special one-off dinner.

Tuesday 24th March
£45 per person

½ Pint Parka Pale Ale on arrival

First brewed in 2018 - and the very first beer brewed at Double-Barrelled’s Reading site - Parka (4.5% Pale Ale) is now firmly part of their flagship range. Light, consistently hazy, and packed with juicy tropical flavour, it’s the ultimate easy drinking pale.

The Menu & Pairings:

Scotch ‘Bonnet’ Egg, Habanero Jam | w/ ½ Pressed Hazy IPA

Txuleta Cheeseburger | w/ ½ Plains Pilsner

Double-Barrelled Tiramisu | w/ ½ Biskit Stout

The Double-Barrelled Head Brewer will be joining us on the night to talk through the beers, the brewing process, and the story behind Parka and the wider range.

Plus, additional Double-Barrelled beers will be available on our craft beer wall following dinner.

Limited spaces available, link in bio to book! 🍔 🍻

.mansfield

Our desserts are all made freshly in house by our wonderful Pastry Chef Guiness TiramisuLemon Posset, Poached Rhubarb, G...
21/02/2026

Our desserts are all made freshly in house by our wonderful Pastry Chef

Guiness Tiramisu

Lemon Posset, Poached Rhubarb, Ginger

Blood Orange Sorbet, Amarillo Nonino

.by_billy

Hand Rolled Cavatelli, Rabbit & Morteau Sausage Ragù, English Pecorino 🤌  📸
12/02/2026

Hand Rolled Cavatelli, Rabbit & Morteau Sausage Ragù, English Pecorino 🤌



📸

Hand Rolled Cavatelli, Rabbit & Morteau Sausage Ragù, English Pecorino 🤌
12/02/2026

Hand Rolled Cavatelli, Rabbit & Morteau Sausage Ragù, English Pecorino 🤌

Address

7 George Street
Saint Albans
AL34ER

Opening Hours

Wednesday 5pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11:30pm
Saturday 12pm - 11:30pm
Sunday 12pm - 10:30pm

Telephone

+441727530332

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