28/05/2026
BBQ plans this week?🔥
If you’re looking to do something a bit special on the BBQ this weekend, this one’s worth your time.
Inspired by Tom Kerridge, these ribs are a three day process - but don’t worry, a lot of that time you don’t need to do much - just let the ribs sit and soak up the flavours.
These slow cooked ribs will fall apart and slide straight off the bone, and with Nightmare Porter at the centre of a rich and deep sauce and glaze, your guests will be blown away!
👉 Get the full recipe here: https://hambletonbrewery.co.uk/recipes/