What are the opening hours?

Monday 6pm - 10pm Tuesday 6pm - 10pm Wednesday 6pm - 10pm Thursday 6pm - 10pm Friday 6pm - 10pm Saturday 5pm - 10pm Sunday 6pm - 10pm

Bar & Restaurant EightyEight at Grantley Hall

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Bar & Restaurant EightyEight at Grantley Hall

Asian fusion Bar & Restaurant 🥢
Located at Grantley Hall
Head Chef - Andy Lynam

10/06/2026

From striking design details to the warm glow of the bar, EightyEight offers an atmosphere that’s as captivating as the moments shared within it.

Book your table today: https://bit.ly/4e1BTgO.

07/06/2026

Perfectly roasted with a crispy sesame coating, the Teriyaki Salmon is served with choi sum and topped with fresh chilli. Enjoy it as a main or share with your table along with our iconic side dishes.

Try our brand new menu, available now - https://bit.ly/3Ih4lhj

04/06/2026

Hidden amongst maple trees and tranquil waters, the Japanese Garden at Grantley Hall invites you to unwind with every step you take across the stone pathway.

Now that brighter evenings are finally here, arrive a little early and enjoy the colours of the season before dining with us at EightyEight.

02/06/2026

Elevate your dining experience at Bar & Restaurant EightyEight with the perfect wine pairing.

From crisp whites to bold reds, our expert bar team will guide you to the ideal match for every dish, enhancing every flavour, every course and every moment at Grantley Hall.

29/05/2026

Ōchādo is a refreshingly light and balanced cocktail to match the flavours of our dishes at EightyEight. Each sip lifts the palate with lacings of nashi pear syrup and fresh lemon juice.

Check out our cocktail menu here - https://bit.ly/45gMMFV

26/05/2026

A seasonal favourite at EightyEight.

Our Satay Cauliflower pairs soy-roasted almond with fresh lime, creating the perfect balance of savoury, citrus, and subtle spice. A vibrant dish designed to celebrate bold seasonal flavours.

23/05/2026

Behind every exquisite dish delivered in style to your table, is a team of talented chefs meticulously preparing every tiny detail.

20/05/2026

Launched this week, experience our new menu at Bar & Restaurant EightyEight. From our Wagyu Beef Sando in soft milk bread with kimchi, to Teriyaki Salmon, every dish is a bold celebration of colour, texture and innovative Asian-fusion flavour inspired by the changing seasons.

Alongside exciting new additions, enjoy returning favourites including our Satay Cauliflower and signature Bao Buns.

Reserve your table today: https://bit.ly/4tKhrW4

16/05/2026

Curated by Head Chef Andy Lynam, the Eight-Course Tasting Menu captures his favourite elements of the à la carte to take you on a journey through the flavours of Bar & Restaurant EightyEight.

From Venison Carpaccio to Black Peppered Dry Aged Beef Fillet complemented by Ox Cheek and Roscoff Onion, each course builds on the last in perfect harmony.

Discover the full tasting menu - https://bit.ly/4d33a0z.

13/05/2026

Discover our signature serves at Bar & Restaurant EightyEight this World Cocktail Day, inspired by the flavours and artistry of Asia.

Find the full cocktail menu here - https://bit.ly/3Ih4lhj

Address

Grantley Hall
Ripon
HG43ES

Opening Hours

Monday	6pm - 10pm
Tuesday	6pm - 10pm
Wednesday	6pm - 10pm
Thursday	6pm - 10pm
Friday	6pm - 10pm
Saturday	5pm - 10pm
Sunday	6pm - 10pm

Telephone

+441765620070

Website

http://www.grantleyhall.co.uk/

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