06/09/2026
IT’S THE PLATTERS THAT MATTER
Volta’s famous Sunday roasts are back TODAY. Did we mention we do a roast platter?
Perfect for when you’re struggling choosing which meat you’d like... why not have all three? Native breed salt aged rump of beef, rare breed pork belly with crackling and chicken supreme with rosemary & thyme.
For 2+ persons, served with all the trimmings and your own jug of our meat gravy.
It’s our first Sunday back at it and we can’t wait to see you all! Fully booked today, but head to the link in the bio to book for the Sundays ahead.
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