La Compagnie Neal's Yard

La Compagnie Neal's Yard Compagnie des Vins Surnaturels is a wine bar tucked into Neal's Yard. Special Black Truffle menu, booking requested.
(311)

17/09/2026

Salami, a wedge of something blue, a plate of jamón catching the low light. This is what we mean when we say come for one glass and stay for three.

Muschelkalk 2019, Enderle & Moll’s Pinot Noir out of Baden, doesn’t need much staging to make its case. All limestone an...
15/09/2026

Muschelkalk 2019, Enderle & Moll’s Pinot Noir out of Baden, doesn’t need much staging to make its case. All limestone and quiet restraint, it’s the kind of bottle that rewards patience rather than demanding attention, opening up slowly the longer it sits in the glass.

Le Roc des Anges, poured the way it deserves: slow, generous, with the lights down low and no one rushing to finish this...
10/09/2026

Le Roc des Anges, poured the way it deserves: slow, generous, with the lights down low and no one rushing to finish this glass just yet.

That white bottle chilling on the table, red already poured and in hand. Tucked away in Neal’s Yard, this corner of Cove...
08/09/2026

That white bottle chilling on the table, red already poured and in hand. Tucked away in Neal’s Yard, this corner of Covent Garden always feels like a proper escape from the crowds outside. Low light, good pours, nowhere to be

Next Thursday 10th September. From 5pm until close.W**e & Dine Vol. 9 Spain - Passion, Heritage & ExpressionFrom histori...
03/09/2026

Next Thursday 10th September. From 5pm until close.

W**e & Dine Vol. 9 
Spain - Passion, Heritage & Expression

From historic cellars to sun-soaked vineyards, we’re taking a journey through Spain’s rich w**e culture, where timeless traditions, vibrant regions, and bold flavours create w**es full of character and soul.

BARCO DEL CORNETA CUCU VERDEJO 2024
From old vines in Castilla y León. Verdejo with real character, showing citrus and fennel, gentle texture and a fresh herbal lift.

ALBAMAR PAI ALBARIÑO 2024
From Cambados on the Galician coast. Salty, precise Albariño with crisp orchard fruit and a briny Atlantic finish.

CÉSAR MÁRQUEZ LA SALVACIÓN GODELLO 2024
From the steep slopes of Bierzo. Taut and mineral Godello, balancing stone fruit richness with mountain freshness.

LUIS PÉREZ LA ESCRIBANA PALOMINO 2024
From albariza soils near Jerez. Unfortified Palomino that is saline, chalky and quietly profound. Sherry country in a new light.

CASA CASTILLO MONASTRELL 2023
From high limestone vineyards in Jumilla. Juicy, aromatic Monastrell with dark berries, wild herbs and remarkable poise.

ENVÍNATE BENJE TINTO 2022
From volcanic soils high on Tenerife. Pale, peppery and alive, with red fruit, ash and pure Atlantic energy.

JAVI REVERT LA SIMETA 2017
From ancient terraced vines in Valencia. A rare native variety brought back to life, savoury, spiced and deeply soulful.

VIÑA TONDONIA RESERVA 2013 LÓPEZ DE HEREDIA
From the legendary cellars of Haro, Rioja. Timeless and ethereal, with dried red fruit, to***co and decades of tradition in every glass.

Book your table from 5pm.

02/09/2026

Some hours don’t need a reason. Just a table, a slow pour, and time to let it linger.

Some bottles don’t need a shelf. They need a hand, a hip, and someone who’s already decided to stay a while.A Riesling w...
27/08/2026

Some bottles don’t need a shelf. They need a hand, a hip, and someone who’s already decided to stay a while.

A Riesling with the kind of grip that makes you forget it’s meant for sipping slow.

No rush here. Just old label edges, low light, and one more pour before the night decides what it’s doing.

25/08/2026

The bread’s still warm, the butter’s soft enough to spread without asking twice, and nobody at this table is checking the time. Somewhere between the first bite and the second glass, the rest of the day stops mattering.

Find us in Neal’s Yard. Tell a friend.

Tartare, crisps, and whatever’s left in your glass by the time it arrives. Simple on the plate, until the first bite tel...
20/08/2026

Tartare, crisps, and whatever’s left in your glass by the time it arrives. Simple on the plate, until the first bite tells you otherwise - chopped just right, seasoned with a hand that knows when to stop.

1980 on one side, 1999 on the other. Some bottles have been waiting longer than you have to be poured. Old Rhône reds do...
18/08/2026

1980 on one side, 1999 on the other. Some bottles have been waiting longer than you have to be poured. Old Rhône reds don’t rush, and neither should you.

Find us in Neal’s Yard. Tell a friend.

Thursday 20th August, from 5pm until close.W**E & DINE VOL. 8ROUSSILLON, LANGUEDOC & PROVENCESUN, SEA & UNTAMED TERROIRS...
05/08/2026

Thursday 20th August, from 5pm until close.

W**E & DINE VOL. 8
ROUSSILLON, LANGUEDOC & PROVENCE
SUN, SEA & UNTAMED TERROIRS

A journey through France’s Mediterranean south, from luminous mountain whites and sea-cooled rosé to herb-scented reds and a final glass with almost fifty years behind it.

CÔTES CATALANES LLUM ROC DES ANGES 2023
From old vines rooted in Roussillon schist. A luminous white with peach, citrus, mountain herbs and a fine, saline finish.

CÔTES CATALANES ROC DE LA VELLA LA MARIOTA 2023
From the limestone soils of Vingrau. Macabeu and Roussanne with smoky citrus, white fruit, chalky texture and Mediterranean freshness.

VDP DU GARD ROC D’ANGLADE 2019
From limestone-rich soils near Nîmes. A Chenin-led white with ripe orchard fruit, waxy depth and a taut, mineral finish.

PROVENCE MÉDITERRANÉE CHÂTEAU FIGUIÈRE 2025
From the Provençal coast. Pale, bright and easy-going rosé with white peach, red berries and a clean saline lift.

BANDOL ROSÉ DOMAINE TEMPIER 2025
From Bandol’s maritime slopes. Mourvèdre-led rosé with wild strawberry, citrus peel, dried herbs and the structure to carry a table.

TERRASSES DU LARZAC CUVÉE H CLOS DE LA BARTHASSADE 2022
From limestone slopes in the Languedoc. Syrah-led, with dark berries, cracked pepper, woodland spice and finely drawn tannins.

BAUX DE PROVENCE CORNALINE DOMAINE HAUVETTE 2018
From the foothills of the Alpilles. Layered red fruit, blackcurrant, garrigue and earthy spice, softened beautifully by time.

COTEAUX DU LANGUEDOC AUTOUR DE JONQUIÈRES MAS JULLIEN 2010
From one of the defining domaines of the Languedoc. Now beautifully evolved, with dark fruit giving way to leather, dried herbs and a long savoury finish.

RIVESALTES PUIG-PARAHY 1978
Nearly fifty years in the making. Deep amber Rivesaltes with toasted hazelnut, dried fruit, caramel and the unmistakable lift of rancio.

Book your table for Thursday 20th August, from 5pm until close.

A w**e list should invite curiosity, not require a map.It might begin with a quick glass before dinner, something bright...
04/08/2026

A w**e list should invite curiosity, not require a map.

It might begin with a quick glass before dinner, something bright and mineral to wake the evening up. Then a bottle for the table. Perhaps an old favourite, perhaps a producer you have never met before. There is no correct way through the list.

Find us in Neal’s Yard. Tell a friend.

29/07/2026

Late-night plates, low lighting, and just enough w**e to make the conversation linger a little longer at La Compagnie, our w**e bar in the heart of Neal’s Yard.

21/07/2026

Every rare pour deserves an equally serious plate, and ours are built to match, not compete.

Bastille Day at La CompagnieSome nights don’t need a reason, but we’ll take this one anyway. Courtyard lit up, corks pop...
13/07/2026

Bastille Day at La Compagnie

Some nights don’t need a reason, but we’ll take this one anyway. Courtyard lit up, corks popping a little more freely, and a w**e list leaning into everything French and full of character tomorrow.

Good company, better w**e, and a reason to linger a little longer than usual - that’s the only celebration we need.

Ps. We’ll be screening France vs Spain on the top floor…

Late-night plates, low lighting, and just enough w**e to make the conversation linger a little longer at La Compagnie, o...
10/07/2026

Late-night plates, low lighting, and just enough w**e to make the conversation linger a little longer at La Compagnie, our w**e bar in the heart of Neal’s Yard.

Address

8-10 Neal's Yard
London
WC2H9DP

Opening Hours

Monday 12pm - 12am
Tuesday 12pm - 12am
Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 11pm

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