The Cow Saloon Bar & Dining Rooms

The Cow Saloon Bar & Dining Rooms Saloon Bar & Dining Rooms. Domestic & Foreign Cooking. Oysters & Guinness. Seafood figures strongly.

"Eat heartily & give the House a good name" is the sound ethos of this thoroughly British pub, specialising in oysters, guinness and seasonal food. A seafood platter for two includes Fines de Claire & Irish rock oysters, whole dorset crab, prawns, clams, whelks and winkles. Other favourites are the Cow fish stew, homemade crab tagliolini. Alternatively, try daily specials such as lamb's kidney's,

black pudding and mustard sauce, or slow roasted belly of old spot pork with wild mushrooms. Drinks include real ales on tap and a carefully crafted wine list.

Bills or Fare — Seasonal changes to our Dish du Jour offerings and À la Carte menus from today.Dish du jour served in th...
04/05/2026

Bills or Fare — Seasonal changes to our Dish du Jour offerings and À la Carte menus from today.

Dish du jour served in the Saloon Bar Monday to Friday. Midday to 4pm. All at £15.

Monday — Trofie alla Genovese
Tuesday — Chicken Milanese, Arugula, Lemon
Wednesday — Fish Cakes, Tartare Sauce
Thursday — Steak Haché, Radicchio, Pommes Cocotte
Friday — Cornish Mackerel, Wild Garlic Butter, Morels

To make a reservation, visit thecowlondon.com, click the reservation button in our bio or email [email protected].

Eat Heartily & Give the House a Good Name.

Gifting with The Cow.Since launching our gift voucher back in December, we’ve created two new packages in the spirit of ...
11/04/2026

Gifting with The Cow.

Since launching our gift voucher back in December, we’ve created two new packages in the spirit of our slogan and in celebration to what we love and do best – Seafood.

We hope you will find something you know someone will enjoy during the year, because now that spring is in full swing, it feels like the year has finally begun with the people we want to spend more time with and create wholesome memories and experiences, especially around the table.

Visit the voucher section on The Cow’s website for more information. Link in our bio. Sláinte.

Image — detail from The Cow’s ground floor mural, by Paul Slater.

Let’s Break Bread. The Cow’s Saloon Bar & Dining Rooms will be open all weekend. Our regular hours are:Good Friday — 11a...
01/04/2026

Let’s Break Bread. The Cow’s Saloon Bar & Dining Rooms will be open all weekend. Our regular hours are:

Good Friday — 11am-11pm
Saturday — 11am-11pm
Easter Sunday — 12-10:30pm
Easter Monday — 11am-11pm

On Easter Sunday, we’ll be serving Roast Sirloin of Beef and Roast Shoulder of Lamb available in both dining rooms from noon until 5pm.

Our downstairs Saloon Bar is available for walk-ins, all day, but if you prefer to make a reservation for the upstairs Dining Room, please select the reserve button on our profile or visit thecowlondon.com

Wishing everyone a blessed Easter. Sláinte. Eat Heartily & Give the House a Good Name

Image. The Supper at Emmaus, c.1650, Jan Cossiers.

diningrooms restaurant restaurants westlondon london domestic foreign cooking goodtimesontap regulars locals vitaming easter goodfriday eastersunday

The return of the Dish du Jour at The Cow is a good excuse to step out for lunch, no?Be it a spot at the bar for yoursel...
18/03/2026

The return of the Dish du Jour at The Cow is a good excuse to step out for lunch, no?

Be it a spot at the bar for yourself; a casual catch up beneath Paul Slater’s mural or a business meeting further back near the fireplace, anything goes.

May your favourite dish guide you to decide on the day.

Monday to Friday. Midday to 4pm. All at £21.
Eat Heartily & Give the House a Good Name.

Monday — Bacon Chop, Hispi Cabbage, Champ
Tuesday — Chicken Kyiv, Mash, Spinach
Wednesday — Oyster Mushroom, Gnocchi, Parmesan
Thursday — Irish Stew w/ Colcannon
Friday — Roasted Sea Bream, Fennel & Orange Salad

Saint Patrick’s Day at The Cow. Tuesday, 17 March 2026 Open from 11am until late for Irish Food, Whiskies, Beamish, Guin...
16/03/2026

Saint Patrick’s Day at The Cow. Tuesday, 17 March 2026 Open from 11am until late for Irish Food, Whiskies, Beamish, Guinness and Craic.

Our upstairs Dining Room will be open for lunch 12-3:30pm and dinner 5:30-10pm. Walk-ins in the downstairs Saloon Bar. Reservations in the upstairs Dining Room.

To make a reservation for the Dining Room, please visit thecowlondon.com, click the reservation button in our bio or email [email protected]. Eat Heartily & Give the House a Good Name. Sláinte.

Image: St Patrick’s Day posters for The Cow

Lå Theile Pädraig sona dacibh!St Patrick’s Day at The CowTuesday, 17 March 2026Saint Patrick’s Day at The Cow Open from ...
08/03/2026

Lå Theile Pädraig sona dacibh!

St Patrick’s Day at The Cow
Tuesday, 17 March 2026

Saint Patrick’s Day at The Cow Open from 11am until late for Irish Food, Whiskies, Beamish, Guinness and Craic. Our upstairs Dining Room will be open for lunch 12-3:30pm and dinner 5:30-10pm. Walk-ins in the downstairs Saloon Bar. Reservations in the upstairs Dining Room.

To make a reservation for the Dining Room, please visit thecowlondon.com call 020 7221 0021 or email [email protected]

Eat Heartily & Give the House a Good Name. Sláinte. Image: An Irish Scene by Paul Slater

ST DAVID’S DAY AT THE COWGwnewch y pethau bychain mewn bywyd.Do the little things. Say it with Daffodils. Fly the Draig....
13/02/2026

ST DAVID’S DAY AT THE COW

Gwnewch y pethau bychain mewn bywyd.
Do the little things.

Say it with Daffodils. Fly the Draig. Wear a Leek. Give a spoon. Know a David? Buy him a pint. Dance and share your Welsh cakes. Stay for the Choir and Welsh Ales.

St David’s specials served all day in the saloon bar and dining room — Steamed Mussels, Laverbread *** Anglesea Eggs *** Welsh Cawl *** Lamb Chops, Braised Peas, Bacon, Mint *** Amber Pudding *** Welsh Ales and Whiskies.

Welsh Male Choir from 7pm. Pick up your copy of hymns at the Saloon Bar, generously compiled by Rhian Ap Gruffydd.

Iechyd da. Eat Heartily & Give the House a Good Name

STIEGL, WILLKOMMEN IN THE COWRAISE YOUR GLASSES, FOR STIEGL HAS ARRIVED. JUST LIKE ITS NAME, STIEGL (PRONOUNCED STEEG-UL...
04/02/2026

STIEGL, WILLKOMMEN IN THE COW

RAISE YOUR GLASSES, FOR STIEGL HAS ARRIVED. JUST LIKE ITS NAME, STIEGL (PRONOUNCED STEEG-UL), MEANING ‘LITTLE STEPS’ HAS MADE ITS WAY FROM SALZBURG TO THE COW.

TOMORROW NIGHT (5TH FEB). IN THE COW’S SALOON BAR. A FIVER A PINT FROM 5PM UNTIL LATE. PROST!

Burns Weekend at The Cow — Friday 3rd-Sunday 25th JanuaryFair fa’ your honest, sonsie face,Great chieftain o’the Puddin-...
21/01/2026

Burns Weekend at The Cow — Friday 3rd-Sunday 25th January

Fair fa’ your honest, sonsie face,
Great chieftain o’the Puddin-race!
Aboon them a’ye tak your place,
Painch, tripe, or thairm:
Weel are ye wordy o’ a grace
As lang’s my arm.

Some hae meat and canna eat, And some wad eat that want it, But we hae meat and we can eat, Sae let the Lord be Thankit! — The Selkirk Grace.

On Sunday 25th, our Dining Room and Saloon Bar will be open all day from 12 noon serving classic Burns Specials.

Stay for the evening for Antoin Doherty and Eve McQuiston’s piping and addressing of the haggis starting 8pm, and carry on into the night with drams of whiskies and sounds of Scotland. Sláinte Mhath!

💚 ☘️ Merry Christmas All. The Cow will be open today for drinks, sausages (and Petro) 12 noon until 3pm 💚☘️
25/12/2025

💚 ☘️ Merry Christmas All. The Cow will be open today for drinks, sausages (and Petro) 12 noon until 3pm 💚☘️

Address

89 Westbourne Park Road
London
W25QH

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 12pm - 11pm

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