The Loft Project

The Loft Project From June ’09 to October ’11 Michelin Star chef Nuno Mendes ran The Loft Project in his East London apartment.

From June ’09 to October ’11 chef Nuno Mendes ran The Loft Project in his East London apartment. In a series of wonderful experiential events some of the world’s greatest and up-and-coming chefs cooked openly in front of guests; this removed boundaries and encouraged engagement within a theatrical cuisine experience that challenged many of the norms of traditional fine dining. The response to our

project was inspiring; chefs and people all over the world picked up on our events and activities, so much so that we are continually being asked…when will The Loft Project return? So, two years on, our story is set to continue and we are planning the relaunch of The Loft Project in mid-2014. With Nuno leading the initiative, the new Loft Project will be a vibrant experiential food and drink destination for London. As part of our business planning we are searching for a property of 3,800-4,300ft2 with additional outside space of between 1,200-1,500ft2 in the East End, Kings Cross or London Bridge. If you know of something suitable or would like to be involved in the new Loft Project, please email [email protected]

29/04/2014

Congratulations to all the wonderful restaurants featured on the prestigious 50 Best list. Especially to Noma for their incredible achievements, and to our old friends at The Clove Club.

24/01/2014

Dear Followers,

The new year has brought new venue requirements. We are now looking for 350-400m2(3,800-4,300ft2)of internal space, with an additional 110-140m2(1,200-1,500ft2) external, still in East/central London.
We kindly welcome any assistance in our search.

Warmest Regards from The Loft Project team

24/12/2013

The Loft Project wishes you happy holidays and all the best for the New Year!

12/12/2013

Thank you so much to everyone for the support, we have three viewings lined up tomorrow! Hopefully we will find our new home very soon! Please continue to message us with any thoughts.

06/12/2013

Greetings from The Loft Project. Our story is set to continue and we are planning our relaunch in mid-2014. Please stay tuned for updates...

12/12/2011

A great night on friday night again and this week we have coming down to cook with us!

09/12/2011

Tonight Confit Salmon, Agedashi and Aubergine puree, Ikura and enoki's! 30 Sides of salmon and 3kg's of Ikura must go tonight!

01/12/2011

So stoked to be working with Ben Spalding on friday 16th December

30/11/2011

Due to popular demand, the Ribs are back on! We will also be throwing ina new dish towards the end of the night! It will have Cod in it!

Jamie on the BBQ tending to those short ribs before the crowds descended last night at The Long Table. See you all next ...
26/11/2011

Jamie on the BBQ tending to those short ribs before the crowds descended last night at The Long Table. See you all next friday night.

21/11/2011

120Kgs short ribs arriving tonight for the Long Table stall. Salt, cook, glaze and eat

14/11/2011

is now full. We have 21 food and beverage stalls to feed and rehydrate the dalston punters every friday night from the 25th Nov

Address

Quebec Wharf, 315 Kingsland Road Unit 2A
London

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