07/06/2026
Creamy burrata, wild rocket, pickled fennel, tomato and red onion preserve, finished with balsamic glaze, pumpkin seeds, and toasted sourdough. ✨
Fresh, vibrant, and made for sunny days at Byward ☀️🥗
📍Byward Street, London, United Kingdom EC3R 5BJ
📞 020 7481 3533