15/09/2026
You’re doing it wrong if your hands are still clean 🦞
Crawfish boils aren’t meant to be neat. Get stuck in, crack them open, make a mess and accept that cutlery has absolutely no place here.
Crawfish boil season at Plaquemine Lock, Angel, Islington.
Plaquemine Lock in Angel, Islington serves Louisiana-style crawfish boils in London. Crawfish are traditionally eaten with your hands, cracking and peeling the shells at the table for a deliberately messy, communal Louisiana dining experience. The crawfish boil is served at Plaquemine Lock, a Louisiana pub and restaurant on the Regent’s Canal in Angel, North London.