17/02/2026
This year we're celebrating Chinese New Year with our ๐๐ฏ๐ฅ๐ฐ-๐๐ฉ๐ช๐ฏ๐ฆ๐ด๐ฆ Chicken Momos special - available all day in the Street Kitchen until the end of February.
Indo-Chinese cuisine is hugely popular across the sub-continent and was originally introduced to India by immigrants in Kolkata, over 100 years ago. Blending traditional Chinese cooking techniques & dishes with Indian spices & ingredients.
Our take on Chicken Momos features lightly spiced golden-fried dumplings served with a light tangy dipping sauce made with soy, rice vinegar, ginger, garlic, and chilli. You can also try out our much-loved signature Warm Chilli Paneer Salad with stir-fried peppers and fresh green chilli.
All perfect for ushering in the auspicious start of the Year of the Horse, said to represent optimism and opportunity ๐ ๐จ๐ณ