08/05/2026
May Specials at Duke Street Market 🍽️😋
Spring has officially landed, and we’re celebrating the season with fresh flavours, vibrant dishes, and a few indulgent treats you won’t want to miss.
- Nduja Mussels
Scottish mussels sauteed in a tomato, white wine and bisque sauce with spicy nduja calabrese pork served with sourdough crostini.
- Sirloin Steak Bordelaise
40 day dry aged 250g sirloin steak, rich bordelaise sauce, onion rings, watercress.
- Baque Cheesecake
Bruleed basque cheesecake with dried fruit compote and pedro ximenez syrup.
- King prawn ramen
King prawn ramen garnished with bonito flakes, seaweed, spring onion and pak choi.
lolas - Chipotle king prawns
King prawns in chipotle and lobster sauce with pico de gallo, coriander and spring onion. With crispy tortilla on side for scooping.
- Pizza-hot mort
Garlic mascarpone base, mortadella, hot honey figs, rocket.
- Spring greens pappardelle
pappardelle, broad beans, asparagus, peas, whole burrata, crispy shallots finished with chive oil.
Walk in, bring your appetite, and discover your new favourite dish.
