What are the opening hours?

Monday 8:30am - 5pm Tuesday 8:30am - 5pm Wednesday 8:30am - 5pm Thursday 9am - 5pm Friday 8:30am - 5pm

Fairburns Eggs

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Fairburns Eggs

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We are proud to be a multi-award winning Lincolnshire family egg business 🥚🍳

This is the official L J Fairburns page. Managed by Sinarchie Media Ltd.

Welcome to the LJ Fairburn page. We love our fantastic Facebook community, and encourage you to share your recipes, photos, and comments. We've put together the following guidelines to make sure everyone’s experience on this page is a happy one.

• We welcome any questions and feedback, and you can contact our customer services via [email protected]. To respect your privacy, we cannot ask for personal contact details on this page, but it may be necessary to ask you to contact us via private message.

• We reserve the right to take down photos, comments and other material that includes but is not limited to: repetitive or spam comments; defamatory or false claims about our products or business; vulgar language or aggressive, discriminatory, offensive behaviour; content that is likely to upset or distress other followers. Please be nice!

• If someone persists in violating our house rules, we reserve the right to hide or delete comments and report or block the individual from further participation on our page.

• All material posted on the page must comply with Facebook's Terms of Service.

26/10/2026

What goes into supporting a Fairburns producer? It starts here. 🌾👀 We produce our own feed in house, creating tailored rations for our producers’ flocks.

25/10/2026

RAMEN NIGHT, SORTED! || 🍜🥚

Looking for something warming and full of flavour? Our Peanut Butter Chicken Ramen with soy-cured Better Eggs is the perfect dish to try!

Creamy peanut butter broth, tender chicken, noodles and those delicious soy-cured eggs. 😍

Swipe through for the full recipe and save it for your next dinner!

22/10/2026

That jammy yolk… what a result. 🤌🥚🍜 Rachel Green, Celebrity Chef shows us how to get that perfect jammy egg for your ramen using Better Eggs

18/10/2026

Rachel Green, Celebrity Chef is in the kitchen with Better Eggs and she's not holding back! 👩‍🍳🥚

16/10/2026

A fantastic evening for the Fairburn's team at last night's Asda Tickled Pink Gala Ball at the Great Yorkshire Events Centre !

It was a pleasure to be part of such a special event, bringing people together to raise vital funds for GroceryAid Breast Cancer Now and CoppaFeel! 🩷

A huge thank you to everyone involved in organising such a wonderful evening for three incredibly important charities! 👏

15/10/2026

HONOURING RURAL WOMEN || 👏🌾

Today, on International Day of Rural Women, we’re celebrating the incredible women who play such an important part in British farming.

Here at Fairburns, we’re proud to have so many brilliant women working across our family business and alongside us throughout the industry. Their knowledge, hard work and dedication help keep Fairburns moving forward every day. 💛

To all the women working across British agriculture, thank you for everything you do.

☎️ 01507 462264
📧 [email protected]

13/10/2026

What could the next chapter look like for your farm? 🌾

Diversification is a big decision, and finding the right support can make all the difference.

From flexible contracts and tailored feed to quality pullets and over 75 years of experience, there’s a lot behind a Fairburn's producer partnership.

If egg production is something you’ve been considering, take a look through to find out more.

Sometimes the first step is simply having a conversation.

📞 Ryan: 07342 019 396

11/10/2026

As a Lincolnshire, family run business with 75 years of history, we know the importance of having great people behind the wheel.

09/10/2026

30 YEARS. ONE MIGHTY LITTLE EGG. 🥚💪

World Egg Day turns 30 today, and this year it’s all about Protein that Powers and Protects.

Small, mighty, incredibly versatile and something we’ve built our family business around for generations.

We might be biased, but we think the egg deserves its day. 💛

06/10/2026

Ever wondered what really goes into a British egg? 👀🥚It’s British Egg Week, so we’re taking you behind the scenes. 🇬🇧🌾

Address

Alford
Lincoln
LN139PL

Opening Hours

Monday	8:30am - 5pm
Tuesday	8:30am - 5pm
Wednesday	8:30am - 5pm
Thursday	9am - 5pm
Friday	8:30am - 5pm

Telephone

01507 462264

Website

https://linktr.ee/fairburnseggs

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