22/09/2026
Our Festive Set Menu 2026♥️
We can accommodate parties up to 55 people in the restaurant
up to 32 people in our front  restaurant we’re serving from the early November until the 24th of December
Bookings are open
01926 853355
Starters
Roast tomato and basil soup (v)
Half a dozen Panko breaded butterfly king prawns with sweet chili dip and salad garnish
Scottish smoked salmon salad with a Honey Mustard dressing
Crispy breaded brie served with sweet chilli dip and salad garnish
Chicken Liver, Smoked Bacon & Brandy Pate with Red Onion Jam and Toasted Bread
Mains
Roast turkey, sage and onion stuffing, pigs in blankets, roasties and cranberry sauce
(Served with seasonal vegetables and gravy)
Slow cooked Warwickshire lamb casserole with New potatoes and roasted roots
Seared fillet of Salmon with Roasted Mediterranean Vegetables and new potatoes
Mushroom Stroganoff with buttered veg, Basmati Rice
28 Day Dry Aged 8oz Sirloin with Pepper Sauce and chips (£5 supplement)
Desserts
Traditional Christmas pudding with brandy sauce
Triple Chocolate Fudge Cake with Vanilla Ice cream
Vanilla and Honey Pana Cotta with Mixed Berries
Syrup sponge with custard
Selections of cheeses and biscuits with chutney (£2 supplement)
2 Courses – £27.00
3 Courses – £29.00
