Alexanders Cafe Bar

Alexanders Cafe Bar Ey up!

Ey up!!It’s Friday.Possibly payday! Out on Tinshill Top, the stars are aligning.​We’re talking 3 for 2 tapas, mix it and...
29/05/2026

Ey up!!

It’s Friday.

Possibly payday!

Out on Tinshill Top, the stars are aligning.

​We’re talking 3 for 2 tapas, mix it and match it however you see fit!

We’re talking about the best burgers in the neighborhood, stacked high, unapologetic, and dripping with soul. And to wash it all down?

Hoppy hour 6 'till 7. Pure, unadulterated, cold liquid comfort.

​Today isn’t just another square on the calendar. Today is the apex. The absolute best day ever

With this weeks weather please be sure to bring a brolly, a cagoule, suncream, ski poles, swim shorts, arm bands, wellies and flip-flops!

Sithee!

Ey up!Probs won't put the garden terrace out today 😅.We do have our banging caff available for you to escape the rain an...
28/05/2026

Ey up!

Probs won't put the garden terrace out today 😅.

We do have our banging caff available for you to escape the rain and hail going on out there!

Drop everything and head for breakfast, today's already had it, start again tomorrow its fine!

Breakfast and lunch served till 3pm, evening burgers and 3 for 2 tapas from 5pm!

Sithee!

Ey up!I've barked on and on about our drinks and tapas so much recently I feel I've neglected one of my first borns!So t...
27/05/2026

Ey up!

I've barked on and on about our drinks and tapas so much recently I feel I've neglected one of my first borns!

So to show I still love the classics that made it through from our Deli days here's an obnoxious, overly wordy love letter to my immovable little hero....

The New Yorker Bagel:

​Upon the first heavy lift into the hand, this satisfying, weighty anomaly displays a robust, structural integrity. This isn't some airy, delicate French pastry designed for people who count calories; it’s a weaponized carbohydrate. The vessel—a beautifully pillowy, golden-crusted soft bagel—offers an immediate tactile promise of yeast-forward luxury. It sits heavy, suggesting excellent aging (or at least, excellent proofing).
​Immediate, aggressive notes of baseline American mustard strike the olfactory senses first, closely chased by the briny, acidic whisper of dill gherkins. It’s sharp, it's confident, and it refuses to apologize for waking up your sinus cavity. It’s the culinary equivalent of a slap in the face at 6:00 AM on a hot Tuesday, and frankly, you deserve it.
​On the attack, one is struck by the opulent, velvety layers of wafer-thin pastrami beef. This is not a subtle meat; it dominates the mid-palate with a rich, peppery spice, artfully balanced by the bright, high-acidity crunch of sliced tomatoes and the refreshing, crisp minerality of lettuce. The lettuce and tomato are really just there to provide a thin veneer of respectability, a polite nod to nutrition before the pastrami completely takes over your soul.
​Long, lingering, and unashamedly messy. A structural flaw in the architecture means a high probability of a mustard-drip on your favorite shirt, giving this particular wedge of heaven a delightfully chaotic finish. If you leave the table without yellow stains on your cuffs and a profound sense of existential guilt, you’re doing it wrong.
​An audacious, full-bodied masterpiece that completely lacks elegance but makes up for it in pure, unadulterated swagger. Pair with a paper napkin, a cold drink, and a complete lack of shame. It’s beautiful, it’s brutal, and it’s exactly what the doctor ordered—assuming your doctor has given up on you.

​Sithee!

Ey up!I did forget to to mention we're closed for the bank holiday today!Sorry for any inconvenience and have a great da...
25/05/2026

Ey up!

I did forget to to mention we're closed for the bank holiday today!

Sorry for any inconvenience and have a great day stuck in traffic!

Sithee!

Ey up!Its proper scorchio out there today! We're open till 5pm today so come on down, take a walk in this blinding sunsh...
24/05/2026

Ey up!

Its proper scorchio out there today!

We're open till 5pm today so come on down, take a walk in this blinding sunshine and grab a nice cool glass of Sav or our hero Virtuous!!

Also ..

We're in the market for some holiday cover from now and for summer!

If you're over the ripe old age of 18, available to work evenings and weekends, possibly (but not essential) have some experience behind a bar and serving food then drop us a message now!

Sithee!

Ey up! Got a couple of tables left for tonight for drinking, eating or both! 0113 2678877Sithee!
23/05/2026

Ey up!

Got a couple of tables left for tonight for drinking, eating or both!

0113 2678877

Sithee!

Ey up!Its bank hols weekend AGAIN!What a treat! If you're an advocate for breakfast, lunch, burgers, tapas, chocolate, b...
21/05/2026

Ey up!

Its bank hols weekend AGAIN!

What a treat!

If you're an advocate for breakfast, lunch, burgers, tapas, chocolate, beer, wine, gin and so on, then head on up and pay us a visit this weekend!

Pretty sure the executive garden terrace will be out as its predicted to be 2000 degrees in the shade but as it's Yorskshire I'd probs still pack a brolly!

This week's tapas is below and as always it's 3 for 2.

Happy hour is 6-7!

Sithee! 🌞🌞

Ey up!Merry Saturday!We have 2 tables available for tonight for either 4 people and 2 people or 6 people if we get all c...
16/05/2026

Ey up!

Merry Saturday!

We have 2 tables available for tonight for either 4 people and 2 people or 6 people if we get all creative and push the tables together!

Giz a buzz for 3 for 2 tapas, happy hour 6-7 and me shaking pans whilst singing bad kitchen renditions of Metallica and ABBA!

Sithee!

Ey up!Back to Thursday already!!!What a great week we're having! Busy in the caff and busy on catering!As a treat we've ...
14/05/2026

Ey up!

Back to Thursday already!!!

What a great week we're having! Busy in the caff and busy on catering!

As a treat we've brought back some of the bangers from our first album... the chorizo sausage rolls and the bacon and black pudding sausage rolls are on rotation in the glass cab, have at 'em!

Also not forgetting our 3 for 2 tapas menu is throwing some big punches (this week's menu below) and booking is getting pretty important!

The beer and wine are cold and it looks a bit like Costa Del Sol out there so get down and get yourself in the mood for summer!

Sithee!

Ey up!We're now open from 10am on a Sunday for breakfast!Also coffee! Great coffee!Spectacular coffee!To have in, takeaw...
10/05/2026

Ey up!

We're now open from 10am on a Sunday for breakfast!

Also coffee!

Great coffee!

Spectacular coffee!

To have in, takeaway or on our make shift garden terrace!

Also the roads are all closed for the legends running the Rob Burrows marathon so after cheering on the hero's involved why not take a stroll for a crisp pint of Virtuous and a small plate of tapas or two (might as well be three)

Open 'till 5pm!

Sithee!

Ey up!It's (pretty much) weekend again! Bit of an old switcheroo this weekend! Sunday dinners are now packed up 'till it...
07/05/2026

Ey up!

It's (pretty much) weekend again!

Bit of an old switcheroo this weekend!

Sunday dinners are now packed up 'till it gets miserable outside again and you can now head up for a smashing breakfast from 10am and from 1pm have a lazy afternoon of wine, beer and tapas 'till 5!

It's 3 for 2 on tapas tonight from 5.30 and and happy hour 6 - 7!

It's a right winner if you do both together!

This week's tapas menu is below 👇 with some funky upgrades!

Good to the hero's that are doing the Rob Burrows marathon this Sunday!!

Sithee!

Address

399 Otley Old Road
Leeds
LS167DF

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 10:30pm
Friday 9am - 10:30pm
Saturday 10am - 11pm
Sunday 11:55am - 5pm

Telephone

01132678877

Website

https://www.ubereats.com/store-browse-uuid/f7060833-ee86-4a40-82e6-7e461bfc8174?dinin

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