15/06/2026
LIMITED EDITION TASTING BOARD. 🥩🍸
Father's day weekend!
Make this Father’s Day one to remember with great steaks, signature cocktails, and quality time together at Miller & Carter!
✨Introducing our Limited edition tasting board for one. From 19th June - 21st June. ✨
Carefully crafted this trio of 50‑day aged Black Angus cuts, from a juicy Ribeye 8oz to a flavoursome Rump 7oz and tender Fillet Mignon 5oz. Served with rich bone marrow stuffed with pulled beef short rib and brisket, alongside your choice of side, sauce, and our iconic lettuce wedge, this is true luxury. 🥩
Book a table here - https://buff.ly/3VsZfmv http://www.millerandcarter.co.uk/restaurants/south-west/millerandcartergloucester/tablebooking #/