The Three Oaks Gerrards Cross

The Three Oaks Gerrards Cross An award winning relaxed gastro pub offering great value A La Carte Menus from Wednesday Lunch through to Sunday Lunch. Closed on Monday & Tuesdays for now.
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Our indredible back of house team work hard every week to bring new, fresh and inventive specials to you - Fish specials...
28/05/2026

Our indredible back of house team work hard every week to bring new, fresh and inventive specials to you - Fish specials on Fridays and meat specials on Saturdays! 🎣

Come along to try, they are always sell out!

Going, going, gone… it’s officially Aperol Spritz season 🍊Come along this bank holiday and treat yourself to a spritz in...
21/05/2026

Going, going, gone… it’s officially Aperol Spritz season 🍊

Come along this bank holiday and treat yourself to a spritz in the sun ☀️
The sun’s out on a bank holiday Monday, you basically have to

Every Friday and Saturday all front of house get taken through the special of the evening so we can describe the dish to...
19/05/2026

Every Friday and Saturday all front of house get taken through the special of the evening so we can describe the dish to you all with confidence 👏🏼

And this special didn’t disappoint - BBQ Stonebass, courgette & basil puree, ricotta gnudi, sauce vierge, and blanched wild garlic🍅 Perfect for the weather getting warmer

We’re hiring🌟🌟We’re looking for a full-time Front of House team member to join and help us deliver outstanding service t...
09/05/2026

We’re hiring🌟🌟

We’re looking for a full-time Front of House team member to join and help us deliver outstanding service to our guests -
If you’re friendly, hardworking and passionate about hospitality we’d love to hear from you. Previous experience is ideal, but not essential - the right attitude is what matters most, and full training will be provided 👏🏼

What we offer:
• Competitive pay + tips
• A supportive, friendly team
• Training & development opportunities
• The chance to work in a Michelin Guide-listed pub

Weekend availability is required.

To apply, please send your CV to [email protected] or pop in and speak to the team

We were blown away by the turnout for our second ever wine masterclass 🍷A huge thank you to and for curating such an i...
09/05/2026

We were blown away by the turnout for our second ever wine masterclass 🍷

A huge thank you to and for curating such an incredible selection of wines and guiding us through the tasting 👏🏼

We’ll definitely be hosting more events like this, so keep your eyes peeled on our socials and newsletter for announcements on the next one!

See you at the next tasting 😉

The sun has finally made an appearance, and our garden has had a fresh makeover just in time 🌿☀️We’re always happy to mo...
07/05/2026

The sun has finally made an appearance, and our garden has had a fresh makeover just in time 🌿☀️

We’re always happy to move bookings outside when the weather’s on our side, subject to availability. Our parasol tables can’t be booked, so if you fancy dining in the sunshine next time you visit, we’d recommend booking early! Kitchen open from 12-2 & reopens at 5:30🌟🌟

This has been an extremely popular addition to our lunch set menu for good reason! Deliciously soft hay smoked ham, bre...
02/05/2026

This has been an extremely popular addition to our lunch set menu for good reason!

Deliciously soft hay smoked ham, breaded soft boiled hens’ egg, pea purée, finished with a smoked ham and mustard dressing - and some frites on the side😉🥚

Come and try it out for yourself this spring!

We’ve got your back with a great selection of low and no alcohol beers & cider 🍻Who says you need alcohol to have a good...
22/04/2026

We’ve got your back with a great selection of low and no alcohol beers & cider 🍻

Who says you need alcohol to have a good time?

If you’re on the low & no train, come in and give them a try - you might just find a new favourite!

This spring small plate is just so pretty it deserved its own spot on the feed🤩 Beetroot cured salmon with pickled baby ...
20/04/2026

This spring small plate is just so pretty it deserved its own spot on the feed🤩

Beetroot cured salmon with pickled baby beetroots, shaved fennel & orange salad and a crispy puffed skin - come along and try it out for yourself or share with a friend!

Three new starters have landed on the à la carte menu for spring and we’re very excited🌱Whipped mozzarella, charred tend...
15/04/2026

Three new starters have landed on the à la carte menu for spring and we’re very excited🌱

Whipped mozzarella, charred tenderstem broccoli, shallot with a harrisa dressing and toasted almonds

Lemon and coriander lamb croquette, marinated courgette salad, whipped feta and a black olive ketchup🫒

Beetroot cured salmon, pickled baby beetroots, shaved fennel and orange salad, crispy puffed skin

Come in soon and try them out!

Address

Austenwood Lane
Gerrards Cross
SL98NL

Opening Hours

Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 6:30pm

Telephone

+441753899016

Website

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