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Avani Solutions Beer line, cellar, glass, and bar cleaning. Data, training, and audits.
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It's true, a picture paints 1000 words. A quality pint draws a flock. Thanks to our b**r quality technician Scott Steven...
02/10/2026

It's true, a picture paints 1000 words.

A quality pint draws a flock.

Thanks to our b**r quality technician Scott Stevenson, Piperdam Resort and

About Last Night....🏆 WE WON!We’re on top of the world today, - thrilled to share that Avani Solutions has won the Econo...
01/10/2026

About Last Night....

🏆 WE WON!

We’re on top of the world today, - thrilled to share that Avani Solutions has won the Economic Sustainability Award at the Footprint Drinks Sustainability Awards 2026!

And this one means a lot to us.
Economic sustainability is about more than simply being sustainable — it’s about finding practical, commercially viable solutions that create lasting value for businesses, people and the planet.

That’s exactly what we strive to do every day, helping licensed hospitality businesses reduce waste, improve efficiency and make sustainability work. We do that, all whilst improving b**r quality - driving the consumer experience up. 🙌

A huge thank you to Footprint Media for recognising our work and to everyone who joined us at the awards last night at London’s Haymarket Hotel.

Most importantly, thank you to our amazing Avani team, our brilliant customers and partners. We’re incredibly proud of this achievement — and rest assurred there is more to come. 🚀

**r

🏃‍♂️ SPARTATHLON 2026 - what a race! A huge congratulations to Steve Gordon on completing one of the world’s toughest ul...
28/09/2026

🏃‍♂️ SPARTATHLON 2026 - what a race!

A huge congratulations to Steve Gordon on completing one of the world’s toughest ultra races — the legendary Spartathlon from Athens to Sparta.

That’s 245km / around 153 miles of road, trails, mountain paths, heat, darkness and relentless cut-offs, all to be completed within 36 hours. The route includes the brutal 1,200m ascent and descent of Mount Parthenio in the dead of night. It’s an extraordinary test of physical and mental endurance.

And Steve really delivered. 💪
⏱️ 31:48:55 — his fastest Spartathlon time yet!

In fact, a whole 53 minutes and 42 seconds faster than his previous best of 32:42:37 from 2021!

He was crewed (loved, supported, championed and nourished) by the brilliant Avani team - Michael and Amanda who were on hand to help and support him along the way. ❤️

We also send a massive congratulations to the whole British Spartathlon Team 🇬🇧👏 — an incredible achievement by everyone who took on this legendary race.

Steve, from all of us: 31:48:55. Athens to Sparta. 2026 Spartathlon conquered — and a new personal best too. 👏👏

🍻 We think that deserves a very well-earned celebration!
Well done everyone. 🎉

Spartathlon British Spartathlon Team Michael Harper

Over the past week we’ve seen some great pint pours… and a few that needed a little more work. 🍺Pouring the perfect pint...
25/09/2026

Over the past week we’ve seen some great pint pours… and a few that needed a little more work. 🍺

Pouring the perfect pint isn’t as easy as it looks.

Last week at Footprint's Sustainability Festival, we invited attendees to come and have a go, scoring their pours according to the characteristics of the pouring types depicted in our WasteWatchers!®️ video.

You know the ones… The Drip, The Slammer, The Performer…

One of our ‘Performers’ was celebrity chef and TV personality Hugh Fearnley-Whittingstall who was a great sport and showed just how easy it is to end up with b**r in the drip tray!

Our team were on hand to help everyone master the perfect pour, becoming the ultimate 'Professional'. This week the team have showcased their skills up and down the country and judging by these beauties they’ve definitely got it nailed. 👌

See the Pint of Hawkstone l***r at The Tallyman in Canary Wharf

The georgeous pint of poured The Ripon Inn , an Inncollectiongroup venue.

Lovely pint of Anarchy from Anarchy Brew Co. poured at

Last but by no means least look at that pint of Coors, by Molson Coors Beverage Company poured at Grosvenor Casinos in Hull.

Premium b**r quality takes time and care to get right, and is only one half of the story. The other is the pour — perfecting getting every step, with zero waste.

That’s what makes an Avani perfect serve, one that keeps the punters coming back.🍻
**rQuality

🍻 Huge congratulations to all the winners of the Great British Pub Awards 2026! 🍻A fantastic celebration of everything t...
24/09/2026

🍻 Huge congratulations to all the winners of the Great British Pub Awards 2026! 🍻

A fantastic celebration of everything that makes Britain’s pubs so special — great hospitality, brilliant food, a strong community spirit and, of course, the serving of perfect pints!

A special shout-out to The Crown, Fordham , which was awarded Admiral Taverns Pub of the Year 2026. 🏆

This pub we have a special affection for - Avani has worked with The Crown since its opening to deliver consistent, premium b**r quality. Landlord Tom Ward together with Head Chef Jake Howells and the team have done a great job in creating a destination pub where the experience starts with a great pint - beautifully kept, and served as it should be. Perfect. 🍺

Congratulations to the whole team at The Crown and to each and every pub recognised at this year’s awards.
We raise a glass to the people behind the bar, in the kitchen and serving tables, all those keeping our local pubs at the heart of their communities. Not forgetting those b**r quality experts within our own team who have also contributed to this brilliant accolade - well done to Justin Henson, James Cowley and Avani's East Anglian team.

Congratulations to you all. 🥂🍻

**r

🍺 It’s Cask Ale Week! 🍺There’s nothing quite like a proper pint of cask ale — traditionally brewed, naturally conditione...
21/09/2026

🍺 It’s Cask Ale Week! 🍺

There’s nothing quite like a proper pint of cask ale — traditionally brewed, naturally conditioned and full of character. 🍻

Cask ale is such an important part of British pub culture. It makes a wonderful pairing with many foods, see what b**r sommelier Sophie Atherton advises can make a great match...

👉 Read the article here: https://lnkd.in/e_Kp7GCk

🍺❤️

hashtag hashtag hashtag hashtag hashtag hashtag

https://www.avanisolutions.co.uk/stories/why-cask-ale-goes-so-well-with-food/

It’s a BIG week for our industry this week! 🚀🍻We’ve got plenty happening over the next few days, and we’re here for all ...
14/09/2026

It’s a BIG week for our industry this week! 🚀🍻

We’ve got plenty happening over the next few days, and we’re here for all of it…

📍 National Restaurant, Pub & Bar Show
📅 16–17 September
📌 ExCeL London
Our team will be there - do reach out and say hello, we'd love to see you.

📍 Footprint Festival – The Future of Sustainable Innovation in Foodservice & Hospitality
📅 17–18 September
📌 Barnsgrove, Greywell, Hampshire

🍺 Cask Ale Week
📅 17–27 September
Although we appreciate Cask every day, and this special week in the diary invites everyone to get involved. A brilliant celebration of Britain’s national drink — and a great opportunity to champion the quality, character and craftsmanship of cask b**r.

From pubs, restaurants and bars, to sustainability, suppliers and cask b**r, there’s so much happening across the industry.

and we’re here for all of it. 🙌

Looking forward to seeing our customers, partners and friends throughout the week — catching up, making connections, sharing ideas and, naturally, enjoying a few pints too.🍻

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📢 We’re thrilled to be able to share some great news today. 📢 Avani Solutions has been shortlisted for the Economic Sust...
02/09/2026

📢 We’re thrilled to be able to share some great news today. 📢

Avani Solutions has been shortlisted for the Economic Sustainability Award at the Drinks Sustainability Awards 2026, organised by Footprint Media. 🌱🏆

For us, this recognition means a huge amount because it reflects something at the heart of what we do: helping businesses to make sustainability make financial sense.

Sustainability pays, we offer proof of that. By helping our customers become more efficient with their bar and cellar hygiene, reduce waste, and make smarter, more sustainable choices, we’re helping them save significant sums of money while progressing their sustainability goals.

And that’s what economic sustainability is all about — creating positive environmental impact while building stronger, more efficient and financially sustainable businesses.

We’re proud of the savings we’ve helped our customers achieve, and the sustainability gains we have made thus far.

A huge thank you to our brilliant hashtag , our brilliant customers and everyone who supports us.

Being shortlisted is an honour in itself. Fingers crossed now for the awards! On 30th September. 🤞🏆

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The Avani B**r Quality Audit™ is a must-have tool for hospitality operators that care about draught   as well as the bot...
27/08/2026

The Avani B**r Quality Audit™ is a must-have tool for hospitality operators that care about draught as well as the bottom-line.

This investigative service can quickly identify those issues that ultimately have a negative effect on your P&L. Things that cause low draught yield, high draught waste, and also low b**r quality.

Book your audit with us and an Avani B**r Quality Technician will visit your site talk in-depth with your team, look at all your processes, before carefully inspecting your entire dispense. We’ll provide a comprehensive report, highlighting hygiene, as well as technical and operational issues and provide actions & recommendations to get you back on track, FAST.

Our audit has unlocked previously lost profit for a whole host of customers. Can we help you?

To learn more and book your audit go to :
www.avanisolutions.co.uk/our-services/b**r-quality-audit/
**r **r

We've loved seeing all the imagery today of different pubs and pub groups celebrating   and sharing their best snaps - a...
26/08/2026

We've loved seeing all the imagery today of different pubs and pub groups celebrating and sharing their best snaps - and stories of the dogs that visit them.
So much so, we had to share our own story, that of Butler.
Butler was our Head of Meet and Greet, our office friend who would come and rest his chin on your knee and somehow comfort you when you didn't know you needed it.
A true pub champion, who lived to a ripe old age and gave everyone a cheery smile when they saw him.🐾 **rgardens

Address

Unit 2, Home Farm
Diss
IP222TD

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+441638563237

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