The Colintraive

The Colintraive 1 AA 🏵️Pub & restaurant with rooms. Seasonal / daily changing menu. Family owned & run.

AA ⭐️⭐️⭐️⭐️ pub excellence award ‘26 scran award winner ‘best gastro pub ‘24
AA Inn of the year Scotland ‘25

Tables available this week for a cosy lunch or dinner. Come and enjoy our tasty risotto of Scottish garden peas, broad ...
02/09/2026

Tables available this week for a cosy lunch or dinner. Come and enjoy our tasty risotto of Scottish garden peas, broad beans & basil with aged parmesan - so fresh and tasty! Can be made vegan friendly too.

Hope to see you soon 01700841207 to book in
Cx

Game on.We are so lucky that we can get in local venison to prep onsite. The bones are aged for a sauce, the trim is mad...
01/09/2026

Game on.

We are so lucky that we can get in local venison to prep onsite. The bones are aged for a sauce, the trim is made into a ragu... we love it.

New to the menu today ....a Haunch of local venison pan roasted and served alongside a croustillant of venison ragu crispy and delicious, celeriac baked and also lightly smoked in a puree, pickled brambles picked by Clare and our girls, venison jus & juniper. Its so delicious... WE LOVE SEPTEMBER! Come down and enjoy at lunch or dinner.

Book in on 01700841207 Cx

Come out the rain , come for lunch, stay and listen to a wee jam from the Grumpies 4-6pm tonight. Stay for dinner after....
30/08/2026

Come out the rain , come for lunch, stay and listen to a wee jam from the Grumpies 4-6pm tonight. Stay for dinner after.. we have you covered x

01700841207 to book in Cx

We need a kebab…. It’s that kind of weather. This Wednesday at the Colintraive. Chicken Shawarma cooked over coals with ...
17/08/2026

We need a kebab…. It’s that kind of weather. This Wednesday at the Colintraive. Chicken Shawarma cooked over coals with homemade flat breads, pickled cabbage and chilli with our sriracha yogurt. Please call us to book in for a takeaway kebab on 01700841207

Yum.

—Meet The Team— Elisha joined us in March ‘25. Hailing from the USA she is an active member of the local community and i...
06/08/2026

—Meet The Team— Elisha joined us in March ‘25. Hailing from the USA she is an active member of the local community and is a valued member of our front of house team. Recently married (on Monday actually) to superstar sous chef John we wish them success and happiness with their life together..Thanks Elisha…keep up the great work x

Some yummy plates on the pass this week. Beautiful steaks from MacVicar Butchers and a tasty summer strawberry and raspb...
26/07/2026

Some yummy plates on the pass this week. Beautiful steaks from MacVicar Butchers and a tasty summer strawberry and raspberry meringue mess. 01700841207 to book in - see you soon Cx

On just now…Hand dived scallops, pea & basil puree, chorizo crumb & Clares stunning courgettes (grown in the polytunnel,...
04/07/2026

On just now…Hand dived scallops, pea & basil puree, chorizo crumb & Clares stunning courgettes (grown in the polytunnel, picked & delivered by Winnie & Edie) cooked by Daddy!

03/07/2026

Pre-orders for next week are ready for you!

Visit akbakery.co.uk to choose your location, select items from the menu, let me know your details and any requests, and send in your order. Please note some locations will ask for payment by bank transfer. All orders will receive a confirmation email.

Order deadlines - Saturday at 5pm for Glendaruel and Strachur / Monday at 5pm for all other locations.

Orders for Dunoon Burgh Hall and Glendaruel Caravan Park will open on Saturday morning.

If you're having any trouble with your order do let me know. I appreciate it is short notice for Glendaruel and Strachur so I will bring extras on the day too for this Tuesday!

Its dreich outside - we have a delicious pasta club to give you all some well needed comfort..... Lasagne! Available tom...
30/06/2026

Its dreich outside - we have a delicious pasta club to give you all some well needed comfort..... Lasagne!

Available tomorrow night (Wednesday) while stocks last - book in on 01700841207 or dm us here - the ultimate comforting lasagne - slow cooked ragu with basil, San Marzano tomato and mozzarella- made with love.

Hope to see you soon! Cx

Address

Colintraive Hotel
Colintraive
PA223AS

Opening Hours

Tuesday 3pm - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 11pm

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