Ember at No5

Ember at No5 Est 2024 bar & restaurant by Chefs Tommy Heaney & Dave Killick.

From start to finish, and you’ll want to scroll to the finish … the classics menu. Dishes you’ll recognise in name and t...
08/09/2026

From start to finish, and you’ll want to scroll to the finish … the classics menu. Dishes you’ll recognise in name and taste starting with ‘Cheese & Onion” served with homemade dipping crisps

Lobster cocktail…say no more

A dish you probably haven’t had in ages…now is the time with our chicken parm

Our lemon meringue choux bun

Not a lot goes better with grilled mackerel than horseradish, beetroot and blackberries and this is a great starter on o...
07/09/2026

Not a lot goes better with grilled mackerel than horseradish, beetroot and blackberries and this is a great starter on our new lunch menu this week

We’ll be back Wednesday with plenty on offer

- Lunch menu
- Ember first 30 | any pasta on our à la carte and a glass of wine for £15
- Á la carte
- Classics menu on Wednesday and Thursday evening including our new chicken parm
- Chefs menu | let our chef choose

Our Sunday chicken sharer is a banger, along with some really lovely dishes. Tables available if you fancy coming down t...
06/09/2026

Our Sunday chicken sharer is a banger, along with some really lovely dishes.

Tables available if you fancy coming down to see us

Let’s start with the dessert! Our lemon meringue choux bun. We had such a big response to this menu last night that we’v...
04/09/2026

Let’s start with the dessert! Our lemon meringue choux bun. We had such a big response to this menu last night that we’ve decided to put it on Saturday lunch as well! All 4 courses £34pp. Banging!

This menu is usually Wednesday and Thursday evenings so grab this whilst you can

We’ll have our à la carte on as well

Cheese & onion

Lobster cocktail

Chicken parm

Brand new classics menu on tonight with some belting new options including a lobster cocktail that’ll blow your socks of...
03/09/2026

Brand new classics menu on tonight with some belting new options including a lobster cocktail that’ll blow your socks off and of course the classic chicken parm. All dishes £34pp

Its the only way to kick off the bank holiday
30/08/2026

Its the only way to kick off the bank holiday

Address

5 Romilly Crescent
Cardiff
CF119NP

Opening Hours

Tuesday 12pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 12am

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