Under the Stars

Under the Stars Under the Stars is a unique floating tapas restaurant moored on Bristol's Harbourside. Mediterranean Tapas Restaurant.
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Orange and Cranberry Sour 🍊  Hazy Orange GinHomemade Orange Peel SyrupFresh LemonCranberryEgg White / Vegan Foaming Bitt...
23/02/2026

Orange and Cranberry Sour 🍊
Hazy Orange Gin
Homemade Orange Peel Syrup
Fresh Lemon
Cranberry
Egg White / Vegan Foaming Bitters
Also available as a Mocktail with

NEW DESSERT ALERT 🚨 Whipped Vanilla Cheesecake with Passionfruit Curd & Lime Zest 🍋‍🟩 We are fully booked this evening a...
20/02/2026

NEW DESSERT ALERT 🚨 Whipped Vanilla Cheesecake with Passionfruit Curd & Lime Zest 🍋‍🟩 We are fully booked this evening and tomorrow evening, however we do have availability for lunch tomorrow! Make sure to reserve a table to avoid disappointment!

So easy to fall in love with our Valentines Cocktails, available all week ♥️
10/02/2026

So easy to fall in love with our Valentines Cocktails, available all week ♥️

Table for two? We have walk-in availability over the next few days! Call 0117 929 8392 to book or click the link in our ...
13/01/2026

Table for two? We have walk-in availability over the next few days! Call 0117 929 8392 to book or click the link in our bio ✨

✨ New year. New look. Same beautiful boat. ✨Happy New Year from our floating home on Bristol Harbour ⚓️ Here’s to great ...
01/01/2026

✨ New year. New look. Same beautiful boat. ✨
Happy New Year from our floating home on Bristol Harbour ⚓️ Here’s to great food, good vibes, and plenty of moments worth celebrating in the year ahead. Cheers to 2026 🥂

A very Merry (belated) Christmas from our crew! Seen here at this year’s Christmas Party at  ♥️Thanks to everyone who’s ...
28/12/2025

A very Merry (belated) Christmas from our crew! Seen here at this year’s Christmas Party at ♥️

Thanks to everyone who’s visited Under the Stars this year – you’re the reason we do what we do.

We’ll see you again on New Year’s Eve to finish the year in style 🥂

🎄✨❄️

Cuello de Cerdo! Slow cooked Pork on a bed of celeriac puree, topped with crispy parsnip and bacon jam. Walk-ins welcome...
09/12/2025

Cuello de Cerdo! Slow cooked Pork on a bed of celeriac puree, topped with crispy parsnip and bacon jam. Walk-ins welcome or book now by calling 0117 929 8392 or clicking the link in our bio. See you soon! 🌟

We have good availability for dinner tonight and tomorrow night, pre booking advised but we will be taking limited walk ...
03/12/2025

We have good availability for dinner tonight and tomorrow night, pre booking advised but we will be taking limited walk ins also! Click the link in our bio or call us on 0117 929 8392 to reserve your table! 🌟

Address

Narrow Quay
Bristol
BS14QA

Opening Hours

Monday 4pm - 11pm
Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 5pm

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