Zak’s Kombucha

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Zak’s Kombucha Sparkling fermented tea & beyond 🥂
Celebrating seasonal ingredients 🌱
Pure, unpasteurised - just as it should be ✨
No shortcuts, no compromises 🙅‍♂️

27/10/2026

🏖️ Missing summer??? Look no further for your juicy fix! 🍑

We rescued these outrageously juicy Kentish peaches from back in August, just like the Strawberries, they were not “beautiful” enough for the supermarkets … sacrilege! 😲

We’ve preserved some of those lush summer juicy vibes for you to savour over these colder months but it’s mega limited so don’t fall asleep on your deckchair and miss it! 💦

We’ve just brewed this one batch as a cold-weather treat now, preserving the rest of our supply until nearer Spring when we’ll try get you all in the mood for the coming warmer months … but until then, this is it! 🌞

Available at select stockists and on our website! It will be in all FULL mix cases, or to order just a case of Peach then select ‘Seasonal Preference’ and specify in your order notes. ✍️

Link in bio 🔗

11/09/2026

AM I IN A DREAM?!? 😲🫨

I’ve imagined this since day dot: starting out with a milkman-style concept for kombucha, dreaming of the day I’d have a fully branded company van to deliver fresh booch straight to our lovely customers. 🚚💨

Well, here she is! What a milestone moment. 🥹🎉
A massive thank you to for bringing the design to life (on top of previously illustrating our logo and crafting our custom font) and to for knocking the print job out of the park! 🎨👌

She saw her very first delivery round today, and nothing beats hearing passersby spot it and say (or shout), “Zak’s Kombucha!” 🗣️

Keep your eyes peeled on the roads. If you spot us, scan the QR code on the side for 10% off your first order! 👀🏷️

It’s quite surreal seeing my name with a cartoon version of me plastered on a van at this scale, does anyone else find this confronting or is it just me?! 😂

What do you think of the new wheels? Tell me your thoughts below ⬇️

23/07/2026

Did you know that over 20% of fresh produce in the UK never even makes it to supermarket shelves because of strict cosmetic standards? 🍓❌ Big corporate supermarkets reject perfectly good, delicious strawberries every single day(!!) simply because they think they’re “ugly.” We think that’s 💩

As you may have seen in our last video, we recently headed out on a rescue mission to 🚜💚 to save as many Class 2 strawberries as we could, turning what would have been compost into pure (strawberry-flavoured) liquid gold 🥂🍾

Huge thanks to Alex and her amazing team for working with us on this batch! Supporting real family farms and standing up against wasteful supermarket culture is one of core values and we’re so proud to share a product that supports the people who feed us 🙏🌾

You definitely won’t find this on big supermarket shelves! 🚫🛒 Because it’s made with real rescued fruit, this batch is extremely limited. Grab yours today from our website or through our wonderful independent local stockists before it’s gone forever! 📦👇

15/07/2026

Can you BELIEVE these delicious strawberries are not good enough for UK supermarkets?! 🍓💫😱

In the UK, over 20%(!!) of produce is rejected before it even reaches our shelves because it fails strict “cosmetic” standards… what a load of 💩

This in mind, we went to the wonderful in Rochester on a rescue mission: to save as many “Class 2” (that’s “not good enough” in Big Supermarket speak) strawberries as we could. 🍓❤️

After an incredible tour of the farm—thank you, Alex!—we loaded up the van with nearly 250kg of fresh, delicious strawberries that were otherwise destined for compost. 🚐🍓🙌

I am SO proud of this! If you love strawberries, then you’d be mad not to rush out and try some! Stock is extremely limited, so make sure you don’t miss out, as when it’s gone, it’s gone until next year! ⏳❤️

06/07/2026

ELDERFLOWER RESTOCK! You guys sold us out of the first batch so quick! We’re restocked and ready for you again this week! 🌼

Join me and Ed for part 3 of our lovely elderflower foraging day, back in late May! The whole long form video is now up on our YouTube channel also - of which you can find the link to in our bio 🔗

If you haven’t tried this before then what are you waiting for!! Available on our website or at your nearest stockist (if they have stock)! 🏃‍♀️

29/06/2026

ELDERFLOWER IS SOLD OUT… FOR A MOMENT! First batch went fast, second batch is on the way! 🫡🚨🌼

Join me and Ed again on the hottest day in May when we had a glorified hang out session, foraging for elderflowers (it was meant to be my day off).

Elder is such a lovely plant to engage with, and a very generous one too. Please be mindful of your impact when foraging, but there is a reason this one is popular and generally considered very beginner friendly 💚

The next batch of elderflower kombucha will be ready next week 🌞

22/06/2026

ELDERFLOWER IS BACK 🌼

If you haven’t been fast asleep for the last couple of weeks then you will have noticed that our summer staple, Elderflower kombucha, is BACK! 🥳

What a delight it is every year making this seasonal treat, bottling up the flavour of early Summer 🌞

Join me and Ed swanning about the countryside on the hottest day of the year thus far (to be topped in a couple of days) in the new electric van (more on this soon)! 🚛

I have had a few customers say to me over the years that this is genuinely “the best drink they have ever tasted” - I am touched by these kinds of statements, thank you for sharing. 🤍

Curious? Try for yourself! As always, website link is in the bio 🔗🫧

foragedfood

02/06/2026

It took me 3 years to successfully make this nettle kombucha! 🫠

If at first you don’t succeed, try try and try again! And I’m really glad I did as this has become a Spring seasonal favourite since finally cracking the golden ratio last year. 🥇

Nettles are an incredible, nutrient powerhouse of a plant! So much so that they can be quite hard to ferment with, as I discovered. But when successfully fermented, our happy microbes further amplify their nutritional value - winnerrr 💥

For those that are yet to try it, the flavour is sweet and earthy with herbaceous notes and hints of cucumber and gentle lime. Spring in a bottle! 🌿

Nettles contain natural antihistamine and last year a few customers told me that it was really helping their hay fever symptoms, which was very cool to hear! As ever, this is not health advice - please do your own research and try for yourself to see what works for you 🌼

Go and grab some if you haven’t already, I hope you like it! ❤️

Zak x

P.s. we lost all the footage from the big forage but went to reshoot on a very cold day with on-off showers, just before the heat wave. Hence me looking quite squirmy and dishevelled 😂

18/05/2026

HOPE YOU LIKE CROWN CAPS?! Because that’s what we’ve got for a while! 👑🍾

Thanks to another nice surprise from our bottle supplier, we now have crown caps for a while on our 250ml bottles! It was either this or have no bottles to put kombucha in at all, so hopefully you’ll agree we made the right choice!? 🫠

Hopefully one of these days we’ll actually manage to get a break… but for now, we’ll just keep on trundling on against the wind! 💨

In the meantime, I think they actually look pretty cool! If you’ve picked one up already then you may have noticed they’re a touch heftier too. If you’re missing the screw caps already then rest assured we’ll be through these in the next month or so… in fact, the more you buy, the faster we return to the screw caps! How about that for motivation 😏

Thanks for understanding. 🫣

Love u ❤️

Zak and the team xx

11/05/2026

🌸✨ PART 2: Tasting the magical magnolias

After a full day of harvesting magnolia for this year’s seasonal kombucha (out now! 🥂🍾), curator extraordinaire William Dyson took us deeper into the collection at Great Comp Garden for something we’d never done before … a full magnolia tasting session 🌸

With over 80 different species growing in the gardens, we spent the afternoon tasting tepals straight from the trees 🌳 Honestly, the range of flavours blew us away. Some were peppery and ginger-like, others delicate and floral. Every variety had its own character, its own story, and its own potential for future booch making 🫙✨

Huge thank you again to William and all the staff at for letting us into their little world for the day. It’s moments like this that make seasonal brewing so special: getting to work directly with nature, tasting ingredients at their source, and discovering flavours you simply couldn’t dream up in a lab 🍃💫

Grab yourself a bottle while it lasts, and check out PART 1 of this little series on our reels tab 📱🌿🌸

Address

Building 4/Roberts Dane Premises & Stores, Coldharbour Lane
Ashford
TN255HE

Opening Hours

Monday 9:30am - 5pm
Tuesday 9:30am - 5pm
Wednesday 9:30am - 5pm
Thursday 9:30am - 5pm
Friday 10am - 12pm
Saturday 9am - 1pm

Telephone

+447568148787

Website

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