31/10/2026
This weekend, 07 to 08 November 2026, treat yourself to our menu at Au Chêne Vert 🌿
For starters, choose from:
• Lobster Bisque Panna Cotta with Cognac‑Flambéed Shrimps
or
• Roasted Camembert with Mushrooms and Bacon
For your main course, choose from:
• Chicken Supreme with Wild Mushroom Sauce and Crushed potatoes
• Butcher's cut with French fries
• Croûte Fontenaisienne
• AU CHÊNE VERT Style Carbonara Pasta
• Po***ck fillet with Shallot Cream and Sautéed Autumn Vegetables
And to finish on a sweet note 🍰:
• Catalan cream
• Pear & Caramel Tiramisu
• Liège chocolate sundae
• 2 scoops of ice cream of your choice: Chocolate mint; Strawberry; Vanilla; Caramel; Chocolate; Lemon; Rum raisin; Coffee
Remember to book your table and come enjoy a lovely moment at Au Chêne Vert 😊