Sardinen.bar

Sardinen.bar Jahrgangssardinen, Makrele, Pulpo u.a. kommt in Deutschlands erster Sardinenbar frisch aus der Dose Hier dreht sich alles um die Dose!

Verkosten Sie in Deutschlands erster Sardinenbar Jahrgangssardinen, Makrelen, Thunfisch, Pulpo u.v.m. frisch aus der hochwertigen Konservendose. Dazu ein knackiger Salat und ein Glas Wein - perfekt!
Übrigens: Für alle, die keinen Fisch mögen, gibt es bei uns auch eine Auswahl köstlichster französischer Käse und Wurstwaren.

28/05/2026

Tomato sardines + crispy corn tacos = summer perfection ☀️🐟✨

These boneless sardines in rich tomato sauce were made for crunchy little bites like this 🤌

Mini recipe:
→ mix corn, grated cheese, egg, chives, salt & pepper 🌽🧀
→ shape into thin rounds on a baking tray
→ top with extra cheese ✨
→ bake at 180°C for 25 min 🔥
→ fill with lettuce, grilled peppers, sardines & chives 🥬🌶️🐟

Crispy, fresh and dangerously good 💛

Shop the tins via the link in bio

21/05/2026

Sunny days call for good food on the table ☀️.

A few beautiful tins, fresh bread, salty snacks, something cold to drink — and you’re set.

This weekend only:
Use code WEEKEND10 for 10% off the entire online shop.

Valid until Sunday night.
Shop via the link in bio.

14/05/2026

Fresh out of the oven, crispy on the outside, soft and cheesy inside — with smoky Norwegian herring, olives and chives folded into the dough 🐟

The white pepper & wild garlic herring from Sardinen.Bar adds the perfect savory, smoky twist ✨

Perfect for aperitivo boards, wine nights or warm straight from the oven.

Save this recipe for your next snack board 🫒





08/05/2026

Fresh summer bite ☀️

Delicate Provencal sardine fillets with tomato, herbs, olives and a touch of paprika — layered with juicy watermelon, cucumber, feta, red onion & arugula.

Fresh, salty, bright and unexpectedly perfect together.

Best served cold on a warm day 💕🐟





30/04/2026

Crispy. Creamy. Filled with tuna.

Golden puff pastry cups, baked until perfectly crisp —
filled with peppery arugula and a delicate tuna salad with cornichons, peppers and fresh herbs.

Light. Crunchy. Effortless.
The kind of recipe you come back to.

Mini recipe:
• Lightly butter a glass and press into the pastry to shape
• Brush again with butter so the sesame seeds stick
• Bake at 180°C for 10–15 minutes until golden
• Add a layer of arugula
• Finish with your tuna salad and fresh dill

Perfect with our Thunfischträume Box —
a selection made exactly for recipes like this.

✨ Discover via link in bio

23/04/2026

Habanero sardines, done right.

Golden croquetas, crisp on the outside —
finished with aioli and exceptional sardines straight from the tin 🌶️.

Simple. Refined. Hard to forget 🐟.

Mini recipe:
Blend tomatoes → add stale bread, garlic, olive oil, salt & pepper
Boiled eggs
Cook flour + butter, add tomato mixture → let it thicken
Shape, coat (flour–egg–breadcrumbs), fry
Finish with aioli + sardines on top

Shop via link in bio ✨

18/04/2026

Crispy dough. Melted cheese. 🧀
And then… these. 🐟

Sardines in spiced olive oil with chili — rich, delicate, unforgettable. 🌶️

Simple ingredients.
But the right ones make all the difference.

Shop via link in bio ✨

13/04/2026

The perfect slice 🐟

Golden, crisp.
Layered with garlic confit, fresh greens, and French sardines with grilled peppers.
Finished with a soft poached egg, a touch of Parmesan… and green asparagus- a touch of spring on top.

Simple ingredients, done right.

Shop via link in bio ✨





10/04/2026

Spring, on a plate 🌿

Butter, white wine, Parmesan — and asparagus in its best season.
Finished with sardines in parsley & garlic.

An unexpected luxury.

Shop the sardines via link in bio ✨

06/04/2026

Easter brunch magic ✨🐣
Crispy golden potato, filled with herb cream, topped with delicate sardines, a perfectly poached egg & fresh greens.
Simple, but unforgettable.

Shop the new 2025 sardines via link in bio.

Adresse

GrunewaldStr. 79
Berlin
10823

Öffnungszeiten

Dienstag 17:00 - 23:00
Mittwoch 17:00 - 23:00
Donnerstag 17:00 - 23:00
Freitag 17:00 - 23:00
Samstag 17:00 - 23:00

Telefon

+493058844170

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