02/07/2026
The Weekend is coming up and so are our evenings at Wanax
Explore the newest addition to our menu. In the spotlight today: Seafood Ceviche with Octopus, Calamari, Prawns, Mussels garnished with Lemon segments, diced Tomatoes, Spring Onions and Coriander..
Book your table every Friday & Saturday evening starting 19:00 at Wanax Bar Mediterranean Tapas Bar, part of our Poseidonia Beach Hotel
☎️ 25 321 000