24/08/2026
TeaTail on Tour|下一站,曼谷。 🍵✈️
感谢 KT 的邀请,这次带着东方茶,与Seven Yi 一起来到了曼谷瑰丽酒店 Lennon‘s Bar。
以抹茶为题,开启了这场属于风味的跨海之旅。我这次用到的抹茶精选自贵州铜仁—得益于那里的云雾气候与高海拔土壤,茶粉自带极佳的鲜爽与草本清香,清醇回甘。
很感谢曼谷客人们的喜爱,2个小时,全场特调便全部售罄。
用一杯 TeaTail 跨越山海,我们对东方茶文化与在地表达的探索,仍在继续。
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TeaTail on Tour | Next Stop: Bangkok. 🍵✈️
Huge thanks to KT for inviting Seven Yi and me to bring our interpretation of Eastern tea to Lennon‘s Bar at Rosewood Bangkok.
We set out on this journey centered around matcha—specifically sourced from Tongren, Guizhou. Born from high altitudes and mist-shrouded soils, this matcha brings a vibrant, crisp umami and elegant botanical aroma with a long, clean finish.
Endless gratitude to the Bangkok crowd for such incredible energy—we completely sold out in just two hours!
Bridging cultures through a single glass, our exploration of Eastern tea and local storytelling continues.