S.Pellegrino Sapori Ticino

Startseite
Schweiz
Lugano
S.Pellegrino Sapori Ticino

Basta fare un salto nel passato recente e precisamente all'anno di nascita di Sapori Ticino, per scoprire cosa e chi l'ha animata: andiamo così dal 2007.

La storia di Sapori Ticino è di curioso approccio, poiché questa manifestazione, dal cuore moderno e pulsante, ha radici legate all'amore per questo delizioso angolo di Svizzera. In quell'anno Dany Stauffacher, appassionato ticinese, si impegna ad unire un gruppo di grandi Alberghi e Ristoranti stellati che, accomunati da un obbiettivo comune, decidono di mettere a disposizione la loro professiona

lità per dar vita ad un evento che sapesse valorizzare l'ospitalità e le bellezze del territorio a cui appartengono. Da allora sono passati 8 anni e S.Pellegrino Sapori Ticino si prepara a vivere la prossima attesissima edizione...! Stay tuned :)

23/12/2025

Christmas is better when shared.. with friends, food and a little bit of magic!
Merry Christmas! 🎄💫

17/11/2025

Grand finale for S.Pellegrino Sapori Ticino 2025! ✨
Last night, in the stunning setting of the Swiss Diamond Boutique Hotel La Romantica over 200 guests raised a glass to the close of the 19th edition, this year dedicated to Brazil.

Two months of exceptional dinners, talented chefs and passionate partners who once again shone a spotlight on our territory, taking Ticino’s know-how beyond its borders. 🇧🇷✨🇨🇭

A true immersion into Brazilian gastronomy, enriched by special events celebrating fine food and wine as a powerful tool for connection and communication.

The final evening, dedicated to the Grandes Tables Suisses featured Egidio Iadonisi
Marco Badalucci
Alessandro Boleso .bole
Arturo Fragnito
and Marco Veneruso .veneruso who delighted guests with an outstanding menu paired with Delea Gialdi Tamborini and the 2023 Quattromani wines

Every dish tells a story… and in 2026 new stories await as we celebrate 20 years of S.Pellegrino Sapori Ticino. ✨

📸 .ghezzi.panzera

13/11/2025

Rio de Janeiro meets Lugano
A unique culinary and cultural exchange at Villa Principe Leopoldo where Chef Rafa Costa e Silva (⭐️⭐️, Lasai, Rio ) joined chef Cristian Moreschi for an elegant dinner during S.Pellegrino Sapori Ticino 2025

Ranked #28 in the World’s 50 Best Restaurants 2025 and #7 in Latin America’s Best Restaurant 2024, Rafa is known for his minimalist, plant-centered cuisine and sustainable philosophy. With wines by Delea the evening celebrated creativity, territory and the art of fine dining. ✨

📸 .ghezzi.panzera

12/11/2025

✨ A magical night

Brazilian chef Manu Buffara guest of chef Emanuele Bertelli .bertelli brought her nature-inspired cuisine to the table and shared her sustainable, heartfelt approach through unforgettable flavors 🌿

Thank you for coming to Ticino and for taking part in 💚💛

📸 .ghezzi.panzera

10/11/2025

✨ A refined culinary journey rooted in sustainability.
At Grand Hotel Villa Castagnola Chef Alessandro Boleso .bole hosted Manu Buffara from in Curitiba named Latin America’s Best Female Chef 2022 by The World’s 50 Best Restaurants.

Her cuisine celebrates Brazil’s biodiversity, seasonal, plant-forward and deeply connected to nature.

An unforgettable dinner where gastronomy, ethics and generosity came together, with wine pairings by Uvarara

A Brazilian touch of the night came with Valsangiacomo wines
Each bottle features labels designed by the kids of Casa dos Curumins supporting their education and creative projects in São Paulo! 🇧🇷

09/11/2025

✨Meet the chef

🧑🏻‍🍳 Rafa Costa e Silva ⭐️⭐️

He fuses global techniques with local flavors to create a fresh, ever-changing taste of contemporary Brazil.
About 40% of ingredients come from his own garden!
Ranked No. 7 on the 2024 Latin America’s 50 Best Restaurants, Lasai meaning tranquility in Basque celebrates vibrant flavors and mindful dining in Rio. ✨🇧🇷

Hosted by
🗓️

08/11/2025

✨Meet the chef

👩🏻‍🍳Manu Buffara

At Restaurant Manu in Curitiba, she transforms the essence of Brazil’s Atlantic Forest into poetic, sustainable cuisine. 🌿
Named Latin America’s Best Female Chef 2022, she believes every dish begins long before it touches the table in nature, memory and love.

🗓️ 09/11/25 .bole

🗓️ 11/11/25 .bertelli

25/10/2025

✨ Where Culinary Excellence Meets Well-being

Salute con Sapore once again confirmed the strong partnership between Sapori Ticino and the Ente Ospedaliero Cantonale .eoc , a unique event celebrating the virtuous meeting of health and taste.

The EOC Chefs, hosted by Emanuele Bertelli .bertelli at the elegant Ristorante Seven Lugano , became true ambassadors of gastronomic well-being, guiding guests through a refined culinary journey filled with creativity, passion, elegant presentations, and high-quality ingredients, often locally sourced and selected for their health benefits.

📸 .ghezzi.panzera

22/10/2025

✨ Special Gala Dinner ✨
at the Burgerstock Resort, Lake Lucerne

👨‍🍳 Chef Mike Wehrle welcomes a brilliant team of Ticino chefsbole

A magical evening where Ticino flavors meet the elegant wines of Vinattieri .ticino 🍷An unforgettable taste journey!

15/10/2025

✨ A Meeting of Cultures ✨

At Hotel Belvedere Locarno the ninth dinner celebrated Brazil.

Guest chef Luiz Filipe Souza (⭐️⭐️ Evvai, São Paulo) and his team and joined resident chef Rosario Stipo for an extraordinary encounter between flavors, a dialogue between tradition and modernity, roots and innovation.

All the dishes were perfectly paired with a selection of Wines Tamborini Vini

📸 .ghezzi.panzera

14/10/2025

Bubbles of Excellence 🫧

Our partnership is about sharing moments of joy, savoring genuine ingredients and bringing people together over great food

Ph: .ghezzi.panzera

Adresse

Lugano

Telefon

+41 919760600

Webseite

http://www.sanpellegrinosaporiticino.ch/

Benachrichtigungen

Lassen Sie sich von uns eine E-Mail senden und seien Sie der erste der Neuigkeiten und Aktionen von S.Pellegrino Sapori Ticino erfährt. Ihre E-Mail-Adresse wird nicht für andere Zwecke verwendet und Sie können sich jederzeit abmelden.

Service Kontaktieren

Nachricht an S.Pellegrino Sapori Ticino senden:

Verknüpfungen

Wollen Sie Ihr Service zum Top-Bar/Kneipe in Lugano machen?