¿CóMO? Taperia

06/06/2026

Vamos ⚽️⚽️! We all know it’s going to be an epic summer, and Como has some fun updates for you ❤️

We have temporarily added some new TVs and will be showing some amazing fútbol matches this summer! As always, our TVs are ⚽️ only, and we will be an awesome spot to watch your favourite teams! Vamos 🇪🇸

We will also be changing our summer hours. Starting next week, we will be opening early on Fridays and Saturdays at 2pm 😎(limited menu until 4) We will be open now until 12pm on Fridays and Saturdays as well! So that means we will have some very cool early games on the screens. Also, we may be opening early for 🇨🇦 matches, including Thursday June 18, we will be open at 2pm. Reservations available via **let us know in the notes if you are watching a match. Keep an eye on our IG stories for updates on matches.

We are also open at noon on certain Sundays with our collaboration. It’s almost sold out but the bar will be open for some walk-ins.

Not to worry, we aren’t turning into a sports bar 😎 Como vibes will still be the same, fun and delicious as always! For any special inquiries email [email protected]

06/01/2026

Fried Eggplant with spiced honey & rosemary

Other than Estrella 🍻, it’s probably the most-ordered thing at Como. We love it so much, as it was something that wasn’t on our radar until we went to the south of Spain in 2019. Most tiny little bars in Sevilla, Córdoba, and Cádiz serve this dish alongside a crisp cold beer.

Upon eating these all over Andalusia we knew it had to make it back to Como. We haven’t looked back since. Apparently, the staff pro move is to have it with some Valdeón cheese and a glass of Vitícola Mentridana ‘El Mentridano’ thanks .ross.grady 🍇🍆🧀

04/29/2026

It’s back!

If summer in Vancouver had a signature scent, it might just be saffron, garlic, and seafood simmering in a giant paella pan. Good news: the iconic Paella Patio Series at ¿CóMO? Taperia is officially back for its sixth year—bringing one of the city’s most delicious outdoor traditions to Mount P...

04/29/2026

It’s our favourite collab of the year-back for year six 🥘🔥

Paella Sundays return May 24 with our good friends Just like in Spain, Sundays are for friends, family, and incredible Paella shared together.

Join us inside or on the patio and watch the team cook a massive paella for 50+ guests, right in front of you. It takes about an hour, so settle in with tapas and drinks from the Como menu and watch the Paella come to life. If you haven’t been yet, it’s easily one of the best vibes in the city.

We’re running 8 Sundays through the summer with seatings at 12pm, 2pm, and 4pm. Tickets are $28++ and include your plate of paella-everything else (tapas + drinks) is à la carte. We’re open for regular service all evening after the last seating.

Spots go fast-hit the link in bio to book and for full details. For groups of 6 or more or patio requests please email [email protected]

Vamos 🇪🇸 🥘

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04/15/2026

Next week! Vancouver is once again hosting and we are hosting a couple of bars at Como! Last year, we met the crew from as they seemed to be hanging out alot at Como, they love sherry and the vibes ❤️

It was only natural that this year we collab with them during their visit back for the event in Vancouver. On Monday May 20, catch Louis Nobileau and Carl Charette-Kelada on the bar for an extra special and extended Happy Hour with the Como team!

From 4-6pm all are welcome, with special cocktails designed by both teams, sponsored by 🇪🇸. All the Happy Hour specials will be on from 4-6pm. Free tapas at the bar, 35% off all bottles, Vermut and Fino Sherry on tap, food specials and more. Walk-ins welcome or book via

Sora 45 is the highest elevation cocktail bar in Montreal sitting at 45 floors in the sky at the iconic 1 Place Ville-Marie with panoramic views of the city. Inspired by Japan, not just in ingredients and philosophy, but also historically, it has strived to create an experience for its clients of the highest calibre. Louis and Carl view cocktail bars through a holistic approach; great drinks in an intimate but lively bar with an enchanting soundscape all bound together with a warm and personable service. After a wonderful experience last year in Vancouver at Como Taperia, they saw it fit this year to blend both spaces into one refreshing happy hour!

03/26/2026

New Tortilla 🇪🇸 Available for the next few days amigos!

Our Como Tortilla, but instead of potato we got butternut squash from . Add some Spanish Jamon, Mahon cheese, pepper, and honey 🍯.

Available today and tomorrow until we sell out y’all. Keep an eye on the stories daily to see features from and team. 😎🇪🇸

03/20/2026

Delicious things from and crew this weekend! Hurry cause these gonna go fast!

Grilled Pacific Perch w Kale Ajo Blanco
Glazed Ibérico Pork Steak w Shish*to Verde and Anchovies
ross.grady got some really cool wines back this week too

Suns out, Vamos! ☀️ 🇪🇸🇪🇸🇪🇸

03/09/2026

🚨 New Dish Alert! 🚨

Since day 1 we’ve always had a Pork Belly dish on the menu. This new version of Torreznos is an ode to all the classic bars in Spain that just have random huge piles of pork belly sitting on the bar top awaiting a quick re-fry.

Our newest dish of Torreznos is slowly braised in citrus and peppers, then fried to order. On top of a zingy quince, pepper, and miso relish 🐷🍏

This dish is screaming for some Basque Cider, or an Estrella🍺

Photo shoot magic with Madi and Sean 🫶😎

02/25/2026

Ain’t no party like a Como staff party! We had a great day yesterday celebrating our squad for our winter staff party 🔥🔥🔥 Thanks to Vancouver Curling Club 🥌 Corner 29 🥢 Hero’s Welcome .welcome and David & Claudia What a team, what a vibe, making Mondays amazing. We back at it today so come say hi 👋 What should we do for our Summer staff party? Now taking suggestions 😎

02/21/2026

Trevor!!! 6 years! ❤️👏

This week we celebrate team Como legend Trevor. He’s been with us for six years now. We are so lucky to have such a great fella with us for this long. Amazing bartender, great host, and all around outstanding person. If you’ve hung out at the bar at Como you definitely know him, and if you haven’t hung out at the bar you should!

He’s also literally a rock star ⭐️ 🎸

Thanks Trevor!