09/21/2026
One night. Four acclaimed chefs. One very good excuse to make a night of it.
🗓️ Saturday, October 3
🕰️ Dinner from 6:30pm | After-party from 9pm
🎟️ $145 per person | Includes reception, canapés, welcome bubbles, three-course dinner and after-dinner drink | Excludes tax & gratuity
🍷Optional wine pairings | $50 per person
On Saturday, October 3, Montréal’s famed Bar George comes to Toronto for a one-night-only collaboration right here The Dorset, bringing together powerhouse chefs Anthony Walsh (Anthony Walsh), Ryan Lister (Ryan Lister), Kevin Ramasawmy (Kevin Ramasawmy) and Nicolas Parsy (Nicolas Parsy) for an evening of cocktails, canapés and a three-course dinner with wine pairings 🍷👌.
Expect coastal oysters, a roasted scallop first course, Bar George’s signature Beef Wellington, and a rather decadent hazelnut dessert, followed by an after-dinner cocktail in the bar.
Then, from 9pm, things take a turn downstairs. The Dorset becomes Bar George for the night, with a DJ, cocktails, bottle service and more. Open for walk-ins — no dinner ticket required.
Come for dinner. Stay for the takeover. Secure your reservation!
https://www.thedorsetwellington.com/bar-george-x-the-dorset/