The Port Pub and Bistro

The Port Pub and Bistro Our gastropub has a relaxed atmosphere and a focus on offering a traditional pub cuisine prepared as

Weekends are for the pub, good company, cold drinks & shareables. 🍻Our BBQ Chicken Nachos are loaded with fried tortilla...
09/12/2026

Weekends are for the pub, good company, cold drinks & shareables. 🍻

Our BBQ Chicken Nachos are loaded with fried tortilla chips, cheddar & Monterey Jack, pulled chicken, pickled jalapeño, tomato, peppers, red onion and a drizzle of BBQ sauce.

Grab the table. We’ll handle the rest.

PAN-FRIED HADDOCK: Pan-seared haddock with seasoned corn flour breading, lemon potatoes, broccolini, crispy fried capers...
09/05/2026

PAN-FRIED HADDOCK: Pan-seared haddock with seasoned corn flour breading, lemon potatoes, broccolini, crispy fried capers and beurre blanc.

Let us do the cooking AND the dishes!

📞 902-542-5555 for reservations or book online.

📣We’ll be closing early at 7 pm on Monday, August 31st as we take the evening to celebrate and appreciate our amazing st...
08/29/2026

📣We’ll be closing early at 7 pm on Monday, August 31st as we take the evening to celebrate and appreciate our amazing staff with an end-of-summer staff appreciation party. 💛

Please note that Bingo will also be cancelled this Monday.

We apologize for any inconvenience and appreciate your understanding while we take a little time to celebrate the team that keeps everything running! 🍻

Regular hours will resume Tuesday.

A great appetizer for sharing - or keeping all to yourself. 😉 Our Fried Brussels Sprouts are crispy, savoury and sweet, ...
08/25/2026

A great appetizer for sharing - or keeping all to yourself. 😉 Our Fried Brussels Sprouts are crispy, savoury and sweet, tossed in brown butter and maple syrup, with toasted walnuts and finished with shaved Grana Padano. The perfect start to your meal. GFO, VO

For reservations ☎️ 902-542-5555 or book online!

New to the menu and already a summer favourite. 🍑☀️Our Prosciutto Flatbread brings together sweet summer peaches, creamy...
08/14/2026

New to the menu and already a summer favourite. 🍑☀️

Our Prosciutto Flatbread brings together sweet summer peaches, creamy ricotta, salty prosciutto, peppery arugula and a drizzle of hot honey. It’s quickly becoming one of the most talked-about additions to the menu - and definitely one to try before summer slips away.

🚨 NEW MENU ALERT! 🚨New dishes, fresh flavours, and plenty of reasons to come see us. 🍽️Come by, grab a seat, and check o...
08/13/2026

🚨 NEW MENU ALERT! 🚨

New dishes, fresh flavours, and plenty of reasons to come see us. 🍽️

Come by, grab a seat, and check out what’s new on the menu. We can’t wait for you to try it! 🍻

A true taste of the Maritimes. One pound of steamed Atlantic mussels in a white w**e cream sauce with bacon, sautéed pep...
08/10/2026

A true taste of the Maritimes. One pound of steamed Atlantic mussels in a white w**e cream sauce with bacon, sautéed peppers and onions, served with grilled sourdough for soaking up every last drop.

Have you tried our Burrata?Seasoned burrata cheese served over our signature “bottom of the Greek salad” vinaigrette, wi...
08/05/2026

Have you tried our Burrata?

Seasoned burrata cheese served over our signature “bottom of the Greek salad” vinaigrette, with juicy cherry tomatoes, fresh arugula and warm toasted baguette.

The feedback on this one has been incredible. If you haven’t tried it yet, you’re definitely missing out.

📣 We’ve extended our hours so you have even more time to enjoy great food, cold drinks, and patio season with us!🕚 Sunda...
07/14/2026

📣 We’ve extended our hours so you have even more time to enjoy great food, cold drinks, and patio season with us!

🕚 Sunday–Wednesday: 11 AM – 9 PM
🕚 Thursday–Saturday: 11 AM – 10 PM

🍴 Kitchen open until close
📲 Online reservations available

See you this summer! 🍻🌞

Brunch is calling…and we’ve got the perfect answer. BREAKFAST POUTINE - crispy seasoned tater tots topped with cheddar a...
07/12/2026

Brunch is calling…and we’ve got the perfect answer.

BREAKFAST POUTINE - crispy seasoned tater tots topped with cheddar and Monterey Jack cheese, crispy bacon, green onions, and our homemade hollandaise, finished with a perfectly poached egg. 🍳

❗️Pairs perfectly with our $6 Sunday Caesar’s!

Address

980 Terry's Creek Road
Port Williams, NB
B0P1T0

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 8pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 10pm
Sunday 11am - 8pm

Telephone

+19025425555

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