Seaport Social Halifax

06/23/2026

Not sure what to order? We've got a few recommendations.

Our Chef's Features menu is available nightly from 5-11 pm, offering a selection of signature dishes carefully crafted by our culinary team.

06/21/2026

Cheers to all the Dads! 🍻

Bring Dad out for dinner and drinks. The sun is out and we’ve got a table waiting for you.

Happy Father’s Day!

06/17/2026

One more reason to be a morning person.

From classic favourites to lighter Eat Well options, breakfast is served daily from 6 am to 11 am.

Explore the menu: www.seaportsocialhalifax.com/our-menus

06/12/2026

Match day just got better! ⚽

Our Game Day features are available during live match times only, including the new Golden Goal cocktail for $12 and our Smash Burger & Beer Combo for $25.

06/11/2026

🎬 Did you spot us?

The Westin Nova Scotian and Seaport Social Halifax were featured in Episode 1 of You're Killing Me, the new mystery series starring Brooke Shields on Acorn TV.

Swipe through to spot some of the scenes filmed throughout the property.

06/09/2026

Make the most of your afternoon.

Join us daily from 4 pm to 6 pm for Happy Hour specials, including $5 draught, $6 house wine, and a special curated menu.

*Dine in only.

06/05/2026

Join us on July 11 & 25 for an afternoon of savoury bites, delectable sweets, and freshly brewed tea.

$55 per person (add a glass of Prosecco for just $57!)

Prices do not include tax & gratuity.

Reservations are required:
📞 902-240-7608

Seaport Social features a diverse food & drink menu showcasing some of the best products Nova Scotia has to offer. Fresh, local and sure to satisfy any craving, day or night, enjoy creative food & cocktails that will definitely please your palate!

06/01/2026

Your new favourite way to Eat Well.

Fresh claw and knuckle meat, roasted sweet potato, and a bright miso citrus aioli.

Sweet Potato Lobster Cakes – $25

05/28/2026

Come start your morning with us.

Breakfast served daily from 6–11AM.

05/26/2026

Something new is coming 👀

A brand new food and cocktail menu is on its way — stay tuned!