On The Lam Restaurant

On The Lam Restaurant Fresh Canadian oysters, sous vide beef tenderloin, OTL burger and puffed potatoes to name a few... A new and unique restaurant in Brantford, ON.
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We focus on quality, passion, and style to bring a great experience to those who love fine food and drink.

05/29/2026
Two can dine for $150 this evening at OTL. Two sides, a salad, sous vide beef rib and butter poached shrimp.
05/28/2026

Two can dine for $150 this evening at OTL. Two sides, a salad, sous vide beef rib and butter poached shrimp.

A couple changes! Come check us out!
04/30/2026

A couple changes! Come check us out!

Book your private event at On The Lam restaurant. Passed appetizers, coursed sit down dining, book a band, cut a rug, wh...
04/20/2026

Book your private event at On The Lam restaurant. Passed appetizers, coursed sit down dining, book a band, cut a rug, whatever you wish. Make your next celebration special with us! Booking Fridays and Saturdays now.

Cured egg yolks from Scott's chickens. Described as firm and intensely savoury, these yolks rasp like cheese over dishes...
04/08/2026

Cured egg yolks from Scott's chickens. Described as firm and intensely savoury, these yolks rasp like cheese over dishes, adding salty, rich and nutty flavours. Come check out how he will use these beauties this week.

Oysters Rockefeller tonight at On The Lam.
03/19/2026

Oysters Rockefeller tonight at On The Lam.

Dinner for two is back!  This week we are featuring a sous vide, cast seared, 24oz Canadian AAA Ribeye, two sides and tw...
03/05/2026

Dinner for two is back! This week we are featuring a sous vide, cast seared, 24oz Canadian AAA Ribeye, two sides and two 6oz glasses of wine for $160. Every Thursday night. Call to reserve or book online.

Spicy beef tartar at on the lam restaurant.  Photo credit Jennifer Dunbar
03/03/2026

Spicy beef tartar at on the lam restaurant. Photo credit Jennifer Dunbar

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02/15/2026

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Address

106 Queen Street
Brantford, ON
N3T3B9

Opening Hours

Thursday 5pm - 11pm
Friday 5pm - 10pm
Saturday 5pm - 11pm

Telephone

+15197565177

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