Finbar's Irish Pub

Finbar's Irish Pub Friendliest little neighbourhood pub in the whole wide world. We, Michael and Pamela Casey, took over Finbar’s Irish Pub in Bedford in October of 2004.
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The business had some challenges, to say the least, but we saw a lot of potential and we knew with a little luck, a few good people, and a lot of hard work we could really do something special. We wanted to create a place that was friendly and inviting, a neighbourhood pub that offers fantastic food, great service and a feeling of familiarity and comfort for everyone. The community of Bedford and

the surrounding area has been incredibly supportive and we’d like to take this opportunity to thank our loyal patrons for helping us so much over the years. Finbar’s is our baby, we live it every day and we love it. We even got engaged kneeling on the bar in front of all our friends and patrons. We wouldn’t be in this business if we didn’t enjoy people so please introduce yourself on your next visit, we’d love to meet you.

05/27/2026

Good Robot's Creature feature is not nearly as scary as it sounds. Tropical, hazy, and punchy. This IPA clocks in at 6.4% but stays smooth and refreshing. A must-try for IPA fans.

05/22/2026

Good Robot is known for being a bit 'eccentric,' but they nailed the fundamentals here. This is a bright, straw-colored lager with that signature snappy finish.

BREAKING: My grandmother's biscuit recipe finally made Finbar's menu!  The ultimate sidekick to our Seafood Chowder. Sim...
05/19/2026

BREAKING: My grandmother's biscuit recipe finally made Finbar's menu! The ultimate sidekick to our Seafood Chowder. Simple joys. Thanks Grammy!

Happy Victoria Day! In recognition of Finbar's 2nd favourite queen, we're serving Brunch from 11am-2pm!PS - I'm not craz...
05/18/2026

Happy Victoria Day! In recognition of Finbar's 2nd favourite queen, we're serving Brunch from 11am-2pm!

PS - I'm not crazy about May Two Four Weekend falling so early when May 24th is literally NEXT weekend. Very confusing. I don't think the Queen would like this one little bit.

Our new BBQ Pulled Pork Sandwich is officially on the line. We pile it high with jalapeño slaw and arugula on a toasted ...
05/15/2026

Our new BBQ Pulled Pork Sandwich is officially on the line. We pile it high with jalapeño slaw and arugula on a toasted brioche bun. It's hearty, it's messy, and it's delicious.

05/14/2026

Local craft meets the 'Ultra' lifestyle. This crisp lager from Good Robot is engineered to be low-carb and high-refreshment. Brewed right here in the HRM.

Turn up the heat with our new Cajun Fettuccine. Creamy Cajun sauce, shrimp, Andouille sausage, and garlic-toasted ciabat...
05/09/2026

Turn up the heat with our new Cajun Fettuccine. Creamy Cajun sauce, shrimp, Andouille sausage, and garlic-toasted ciabatta. This is comfort food with a kick.

Our new Corned Beef Croquettes are served with a rich red onion and horseradish crema and Grana Padano shavings. Great f...
05/09/2026

Our new Corned Beef Croquettes are served with a rich red onion and horseradish crema and Grana Padano shavings. Great for sharing (or not).

05/07/2026

Meet the Diablo. It’s an award-winning Mexican-style lager with a mild jalapeño zing and a fresh lime finish. Perfect for spice lovers.

We’re hiring Servers AND Bartenders at Finbar’s!Our busy little Irish pub is looking for experienced Front-of- House sta...
04/15/2026

We’re hiring Servers AND Bartenders at Finbar’s!

Our busy little Irish pub is looking for experienced Front-of- House staff to join our exrtaordinary the team right ASAP.

Flexible scheduling, strong sections, and a great crew. Weekend availability required.

To apply, send your resumé and a quick note about yourself to [email protected]. Cheers!

*Sorry, only applicants selected for an interview will be contacted.

Address

Sunnyside Mall
Bedford, NS
B4A3Y4

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10:30pm
Friday 11am - 11:30pm
Saturday 11am - 11:30pm
Sunday 11am - 9pm

Telephone

+19027076956

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