albert Brussels

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albert Brussels nourishing brussels

• daytime restaurant • field to fork • rooftop city views • private events
• for cultural events, check .culture

A little something different on the lunch menu at Albert:Ajo blanco, a chilled almond soup topped with smoked duck breas...
20/10/2026

A little something different on the lunch menu at Albert:

Ajo blanco, a chilled almond soup topped with smoked duck breast, basil oil and crunchy croutons.

We mostly let the view do all the talking. And with Brussels looking this good from up here, can you blame us?Photograph...
16/10/2026

We mostly let the view do all the talking. And with Brussels looking this good from up here, can you blame us?

Photographs

October means the last figs of the season, and our chef is putting them to good use in a dish of young pigeon, port sauc...
12/10/2026

October means the last figs of the season, and our chef is putting them to good use in a dish of young pigeon, port sauce & shiso tempura.

On the menu at Albert for a little while longer, before making way for what’s next 🍂

One of those days we were very happy to host at Albert, with Brussels right outside the windows.Thank you for choosing A...
09/10/2026

One of those days we were very happy to host at Albert, with Brussels right outside the windows.

Thank you for choosing Albert to celebrate this one with us

Monday just got a little better 🧡 We’re giving away a brunch for two at Albert!To enter:→ Follow → Like this post→ Tag t...
05/10/2026

Monday just got a little better 🧡 We’re giving away a brunch for two at Albert!

To enter:
→ Follow
→ Like this post
→ Tag the person you’d bring with you
→ Share the post to your story

You can comment multiple times, one comment = one entry

The winner will be announced next Monday (12.10) & can enjoy the brunch until 1 December, subject to availability.

Good luck

Apple for dessert, but not quite as you know it:our 'Pomme d’amour' 🍎 with vanilla ganache, apple tatin & toasted bread ...
01/10/2026

Apple for dessert, but not quite as you know it:
our 'Pomme d’amour' 🍎 with vanilla ganache, apple tatin & toasted bread ice cream.

Come join us for brunch this weekend 💝Every Saturday and Sunday, we set the tables with a generous sweet and savoury buf...
28/09/2026

Come join us for brunch this weekend 💝

Every Saturday and Sunday, we set the tables with a generous sweet and savoury buffet, hot dishes, pastries, desserts and a view over Brussels that’s hard to beat.

Brunch is served from 11:00 to 15:00, on top of the KBR at Mont des Arts.

We’d love to have you ✨

Leek. Feta. Black garlic & Melba toast.One of the vegetarian dishes currently coming out of our kitchen, and definitely ...
25/09/2026

Leek. Feta. Black garlic & Melba toast.

One of the vegetarian dishes currently coming out of our kitchen, and definitely one of the plates worth trying right now 🌱

One of those tables you immediately want to sit at.Light coming in, lunch on the way and Albert doing what Albert does b...
22/09/2026

One of those tables you immediately want to sit at.

Light coming in, lunch on the way and Albert doing what Albert does best.
Open every day from 10:00 to 17:00 on the 5th floor of KBR, overlooking Mont des Arts 🤍

Albert is the friend who orders something fresh for the table before anyone has properly decided what they’re having.Thi...
18/09/2026

Albert is the friend who orders something fresh for the table before anyone has properly decided what they’re having.

This time, it’s sea bass and fennel tartare with a fresh herb salad.

Adresse

Royal Library
Brussels
1000

Heures d'ouverture

Lundi 10:00 - 17:00
Mardi 10:00 - 17:00
Mercredi 10:00 - 17:00
Jeudi 10:00 - 17:00
Vendredi 10:00 - 17:00
Samedi 10:00 - 17:00
Dimanche 11:00 - 15:00

Téléphone

+32465048331

Site Web

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