The Vault Cafe Bar

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The Vault Cafe Bar Heritage listed bank, now destination restaurant bar.

🥘 CURRY NIGHT @ THE VAULT 🥘Our monthly Curry Night is back for round two! 🌶️🇹🇭 Next stop: Thailand!Join us on Wednesday,...
21/10/2026

🥘 CURRY NIGHT @ THE VAULT 🥘

Our monthly Curry Night is back for round two! 🌶️

🇹🇭 Next stop: Thailand!

Join us on Wednesday, 28 October, as we swap our regular dinner menu for a night celebrating the bold, fragrant flavours of Thailand — aromatic herbs, warming spices and a little chilli heat. 🔥

📅 Wednesday 28 October
📍 The Vault, Wynyard
⏰ Dinner hours: 5–8:30pm
🍽️ À la carte or $69 set menu — your choice of starter, curry and rice, plus dessert

Bookings are strongly recommended, but walk-ins are always welcome if we have space.

Bring your curry-loving crew and join us for our second stop around the world! 🌏❤️‍🔥

A throwback to our Botanical Table, another year of being part of the Spring Loaded program 🌿🌸An evening celebrating the...
14/10/2026

A throwback to our Botanical Table, another year of being part of the Spring Loaded program 🌿🌸

An evening celebrating the beauty of spring in North West Tasmania, with native botanicals and seasonal produce.

A big thank you to our team, our local suppliers and everyone who joined us around the table 💐 Curiosity, connection and a little bit of exploration are at the heart of what we do at The Vault.

See you next spring! 🌷

Three Friends Abalone Kyeema Seafoods Tasmanian White Asparagus Australian Good Food Guide | agfg.com.au Tasmanian Good Food Guide Waratah-Wynyard Council

09/10/2026

🌷 Tulip Festival at The Vault B**r Garden!

🥢 Korean Popcorn Chicken
🦪 Tarkine Oysters
☕ Coffee all day

Grab your takeaway and explore the festival, or settle in with an Aperol Spritz in our b**r garden! 🍹

📍 7 Goldie Street, Wynyard

A little look at some of the dishes from our first Curry Night last Wednesday 🌶️✨Thank you to everyone who joined us and...
05/10/2026

A little look at some of the dishes from our first Curry Night last Wednesday 🌶️✨

Thank you to everyone who joined us and filled the place with such a great atmosphere! ❤️ We had such a great time!

See you at our next Curry Night — every last Wednesday of the month. More details coming soon! 🥘

29/09/2026

🎄 CHRISTMAS ENQUIRIES NOW OPEN! 🎄

Planning your Christmas party or end-of-year function? ✨
🥂 Christmas lunches & dinners
🍸 End-of-year celebrations
🎉 Private functions & group bookings

Get in touch with us to start planning your celebration at The Vault.
☎️03 6442 5236

🥘 CURRY NIGHT @ THE VAULT 🥘Our monthly Curry Night is here! 🌶️From next Wednesday, 30 September, we’re swapping our regu...
23/09/2026

🥘 CURRY NIGHT @ THE VAULT 🥘

Our monthly Curry Night is here! 🌶️

From next Wednesday, 30 September, we’re swapping our regular dinner menu for a night dedicated to curry — with different types of curry from around the world each month. 🌏

🇮🇳 First up: Indian Curry Night!

Expect rich, fragrant curries inspired by the diverse flavours of India, with housemade fresh paneer, our own Vault spice blends, and freshly baked roti. 🥘🔥

📅 Every last Wednesday of the month
🍛 First night: Wednesday 30 September
📍 The Vault, Wynyard
⏰ Dinner hours: 5–8:30pm
🍽️ À la carte or set menu

Bookings are strongly recommended, but walk-ins are always welcome if we have space.

Come hungry, bring your curry-loving crew, and let’s make Wednesday night curry night. ❤️‍🔥

💐🌷 BOTANICAL TABLE Vault — Thursday 8 October 🌺This Spring, Chef Narendra invites you into a world of botanicals at The...
17/09/2026

💐🌷 BOTANICAL TABLE Vault — Thursday 8 October 🌺

This Spring, Chef Narendra invites you into a world of botanicals at The Vault.

Blossoms transformed through fermentation, pickling, vinegars, sauces, marinades and more. A four-course dining experience inspired by North West Tasmania’s spring blooms, native botanicals, land, ocean and pasture.

Thursday 8 October, 6pm

🌷 $110 per person
🌺 $130 with Tasmanian w**e pairing

35 seats only.
Bookings are now open.

As part of the Spring Loaded program by Waratah-Wynyard Council.

11/09/2026

💐🌷 BOTANICAL TABLE — Thursday 8 October 🌺

This Spring, Chef Narendra invites you into a world of botanicals at The Vault.

Blossoms transformed through fermentation, pickling, vinegars, sauces, marinades and more. A four-course dining experience inspired by North West Tasmania’s spring blooms, native botanicals, land, ocean and pasture.

Thursday 8 October, 6pm

🌷 $110 per person
🌺 $130 with Tasmanian w**e pairing

35 seats only.
Bookings are now open.

As part of the Spring Loaded program by Waratah-Wynyard Council.

09/09/2026

🌷 SPRING AT THE VAULT 💐🌿

Spring is blooming at The Vault, with a season of new menus, special dining experiences and a big weekend in Wynyard.

🌱 Spring Menus
New menus start Thursday 24 September! ✨

🥘 Curry Night with Chef Narendra
Our new monthly Curry Night kicks off Wednesday 30 September, then every last Wednesday of the month.

💐 Botanical Table — Thursday 8 October
As part of the Spring Loaded program by Waratah-Wynyard Council, a dining experience inspired by spring blooms, native botanicals, land, ocean and pasture, with optional Tasmanian w**e pairings.🌊🏞️

🌷 Tulip Festival Day — Saturday 10 October🌷

More details on each are coming up — stay tuned!

Address

7 Goldie Street
Wynyard, TAS
7325

Opening Hours

Monday 7am - 9pm
Tuesday 7am - 9pm
Wednesday 7am - 9pm
Thursday 7am - 9pm
Friday 7am - 9pm
Saturday 7am - 9pm
Sunday 7am - 3pm

Telephone

+61364425236

Website

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