Every morning we use an abundance of great produce to whip up breakfast, brunch, lunch and dinner, inspired by an international selection of cuisines. From Middle Eastern flavours and punchy Asian spices to dreamy Mediterranean dishes and classic Australian numbers, we like to keep our plates diverse but always delicious. As well as opening our doors everyday for breakfast and lunch, we invite you
to stay up a little later on Thursday, Friday and Saturday to enjoy tapas, hearty mains, woodfired pizzas and some banging beverages from our well-stocked bar. Sip the night away on fruity cocktails, split a jug of sangria with your mates or choose from our carefully curated wine and beer list. Whether you’re in for a quick coffee (we brew using the best beans from Coffee Supreme), lunch with your mum or have a special date night planned, the team has your perfect dining experience sorted inside our little slice of paradise.
