07/08/2026
Currently pouring - Gazzetta vino bianco.
One for lovers of Cantina Giardino.
A blend of some of the most mellifluous varieties, Procanico, Ansonico and Malvasia. Saying it feels like your mouth is filling up with flowers.
10 days of skin contact has left this wine surprisingly tannic, with a black tea note singing through… otherwise it’s all tangelo and bergamot, capers and jasmine.
The winemaker Trish Nelson was born in Sydney, but her blood runs Italian. She worked for Cantina Giardino, then Le Coste, until she ventured out on her own and purchased a cottage and vineyard to the North of Lazio, perched over one of the largest volcanic lakes in Europe. Being near the lake affords a specific type of cooling and humidity that keeps the vines safe, and hydrated.
Trish is a warm, kind, generous person that believes deeply in the wines she makes. Sometimes things are as simple as that…