Phillip Island Vineyard & Winery

07/08/2026

Your Sunday arvo could look like this…
Join us for live music from 2pm, Oysters at $3 each and $15 Bloody Marys from 3-5pm.
Book your table here: www.phillipislandwinery.com.au/phillipislandwineryreservations/

06/08/2026

Truffle season is here, and we’re pairing it with winery wines. Drop into The Yards or book a table to try a winter pairing made for the season. Tell us what you’d pour with truffle on pizza below ⬇️

www.phillipislandwinery.com.au/phillipislandwineryreservations/

05/08/2026

Have you got your tickets for the Rewilding the Island Dinner yet?

One of the guest speakers, Dr Luke O’Loughlin has recently joined the Phillip Island Nature Parks Research Team in a new vegetation-focussed science role. Luke will talk about his background in using research to better understand and manage threatening processes, including invasive plants and overabundant herbivores. He will also present early results from new restoration experiments to highlight why improved understanding around the native vegetation of Phillip Island is so critical to achieving our conservation objectives.

Get your tickets at https://www.trybooking.com/DNSEZ

04/08/2026

Winter weekdays need a little encouragement.
A warm table, a good dish and a glass that makes the rest of the day feel a little less urgent.
Wednesday to Friday at the winery. Book your table via the link in our bio.

01/08/2026

The forecast is serving up the perfect excuse for a Sunday at the winery. ☀️🍷

🎶 maddy may live from 2pm
🦪 Fresh oysters – $3 each
🍅 $15 Bloody Marys from 3–5pm

Book in for a long lunch, settle in for the live music, or simply drop by for an afternoon glass of wine.
Sundays at the winery are looking pretty hard to beat. 🍷

29/07/2026

Friday Wine-Down is on this Friday with live music from Mark Howard. Join us for dinner, drinks and an easy winter night at the Winery.

5–9pm. No bookings — just come by.

28/07/2026

Everyone has a favourite, and for good reason. Whether it’s the perfect winter red, a crisp white for long lunches, or the bottle we’d take home after a busy week, our team knows these wines better than anyone.

Now your turn - which wine are you choosing? Comment with your pick 🍷

25/07/2026

See out your Sunday at the Winery with live music, good food, and a very sensible excuse to let the afternoon run a little longer 🥂

Live music from Mark Howard 2–5pm, with $3 oysters and $15 Bloody Marys available from 3–5pm 🦪🍹

24/07/2026

13/07/2026

Swipe through to see what our guests have been saying.

Nothing makes us happier than hearing about the experiences our guests have had at Phillip Island Winery.

If you’ve been meaning to visit, consider this your sign to book a table. We’ll have the wine chilled, the kitchen ready, and a seat waiting for you.

Book via the link in our bio 🍷