pressd.coffee.wine

pressd.coffee.wine Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from pressd.coffee.wine, Bar, 1/476 Ruthven Street, Toowoomba.

30/05/2026

At Press’d, we don’t have a long wine list, just the perfect one. So if it’s on our shelf, it’s worth drinking. Sommelier curated.

Meet us here. Open until late 🍷

Good mornings start with great coffee and golden toasties. Press’d has both. 🔥Open now, 476 Ruthven Street.
29/05/2026

Good mornings start with great coffee and golden toasties. Press’d has both. 🔥

Open now, 476 Ruthven Street.

27/05/2026

We’re backing the Maroons the best way we know how… with a red in hand. Come show your support, too…

We’re open, pouring and ready for the perfect excuse to skip the game 😉

Press’d. 476 Ruthven Street.

Not everyone wants to spend Wednesday night yelling at the TV… So if the State of Origin isn’t your plan tomorrow night,...
26/05/2026

Not everyone wants to spend Wednesday night yelling at the TV…
So if the State of Origin isn’t your plan tomorrow night, lucky for you we’ll be open 😉

Pouring reds (and whites) from 4pm til late tomorrow 🍷🏉

23/05/2026

This is your sign to come down to Press’d ❤️

Drinks are on now until late!

22/05/2026

We love it!

Press’d. Pouring now until late 🙌🏻

What pairs with Indian dishes? Definitely a crisp cold beer, but if you’re a red wine lover, a Pinot Noir. It’s a lighte...
21/05/2026

What pairs with Indian dishes? Definitely a crisp cold beer, but if you’re a red wine lover, a Pinot Noir.

It’s a lighter-bodied red wine smooth and aromatic. It pairs especially well with Indian food because it usually has low to moderate tannins (so it doesn’t clash with spice), a bright acidity, and earthy or fruity flavors that complement smoky and aromatic dishes.

Uber dinner tonight at Press’d and we’ll plate it for you and match the wines… because who wants to cook on a Thursday night?

See you after school drop off…
19/05/2026

See you after school drop off…

Behind the Press’d bar.He’s the guy making your coffee, pouring your wine, and remembering your order.Nivard Nelson. A T...
18/05/2026

Behind the Press’d bar.
He’s the guy making your coffee, pouring your wine, and remembering your order.
Nivard Nelson. A Two Glass Sommelier (aka a Two Hat Chef but for wine).
He knows what you’ll be having.

Press’d. 476 Ruthven Street.

Red or white? No wrong answers…Press’d is pouring now til late.
16/05/2026

Red or white? No wrong answers…

Press’d is pouring now til late.

Address

1/476 Ruthven Street
Toowoomba, QLD
4350

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