The Peacock Den

The Peacock Den / Boutique Wine Bar & Restaurant serving gorgeous wines, Champagne, Hand Crafted SIP | SHARE | INDULGE .... is our philosophy.
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SIP Gorgeous Hand Selected Wines, Boutique Hand Crafted Beer, Sexy Cocktails, whilst you SHARE plates of chef's daily delights... ever changing menu utilising local and fresh ingredients all while we INDULGE your senses in the bespoke ambience of The Peacock Den.

An elegant finish to your evening. Dark Chocolate Marquise with lavender ice cream 🌿🍫
07/06/2026

An elegant finish to your evening. Dark Chocolate Marquise with lavender ice cream 🌿🍫

Planning a special celebration? Book a table for up to 10 at  and enjoy a memorable dining experience! πŸ₯‚βœ¨
06/06/2026

Planning a special celebration? Book a table for up to 10 at and enjoy a memorable dining experience! πŸ₯‚βœ¨

Fresh, vibrant and made for sharing. Charred Broccolini with sauce gribiche & fine herbs. πŸ₯‚
31/05/2026

Fresh, vibrant and made for sharing. Charred Broccolini with sauce gribiche & fine herbs. πŸ₯‚

Spiced Mulled Wine by the fire? Yes please. πŸ”₯🍷
30/05/2026

Spiced Mulled Wine by the fire? Yes please. πŸ”₯🍷

✨ NEW TO OUR MENU: Ekmek Kataifi with cinnamon syrup soaked pastry, vanilla custard, cognac cream, pistachio & rose.
29/05/2026

✨ NEW TO OUR MENU: Ekmek Kataifi with cinnamon syrup soaked pastry, vanilla custard, cognac cream, pistachio & rose.

Cosy season starts here: cocktails by the fireplace.
24/05/2026

Cosy season starts here: cocktails by the fireplace.

Which are you choosing first β€” Beef or Zucchini Falafel? πŸ₯‚
23/05/2026

Which are you choosing first β€” Beef or Zucchini Falafel? πŸ₯‚

Spiced mulled wine is back!  A few spots left for tonight, book now and enjoy a glass or two in front of the fire!🍷🍷πŸ”₯
23/05/2026

Spiced mulled wine is back!

A few spots left for tonight, book now and enjoy a glass or two in front of the fire!🍷🍷πŸ”₯

A glass of your favourite, good conversation and delicious shared dishes. A typical night at The Peacock Den πŸ₯ƒ
22/05/2026

A glass of your favourite, good conversation and delicious shared dishes. A typical night at The Peacock Den πŸ₯ƒ

Gapsted Estate Alpine Valleys 2022 Saperavi; layered with dark cherry, blackberry, subtle spice and a long, structured f...
16/05/2026

Gapsted Estate Alpine Valleys 2022 Saperavi; layered with dark cherry, blackberry, subtle spice and a long, structured finish. 🍷✨

Friday night at  🍸
15/05/2026

Friday night at 🍸

πŸ₯‚
10/05/2026

πŸ₯‚

An all-time favourite for a reason. BBQ Pork Bao Buns with hoisin, pickles, coriander & fried shallots.
09/05/2026

An all-time favourite for a reason. BBQ Pork Bao Buns with hoisin, pickles, coriander & fried shallots.

Amen Break 2023 Gravelly Gully Pinot Noir; layered with bright cherry, wild berries, subtle spice, and a silky finish. 🍷...
08/05/2026

Amen Break 2023 Gravelly Gully Pinot Noir; layered with bright cherry, wild berries, subtle spice, and a silky finish. 🍷✨

Rich dark fruit, soft vanilla oak and a smooth finish: 2024 DADA  #391 Art Malbec ✨
02/05/2026

Rich dark fruit, soft vanilla oak and a smooth finish: 2024 DADA #391 Art Malbec ✨

A huge congratulations to our owner & chef Gareth and his beautiful bride Geselle on their wedding day! The celebration ...
01/05/2026

A huge congratulations to our owner & chef Gareth and his beautiful bride Geselle on their wedding day!

The celebration continued with their reception here at - a night filled with love, laughter, incredible food and unforgettable memories.

If you’re looking for the perfect space to host your own special event, functions or celebrations, get in touch with us to start planning ✨

MC
DJ
Photographer .photography
Decorator
Catering .kitchen

27/04/2026
A new favourite? Pineapple, rice pudding, rum caramel, coconut sorbet & black sesame.
26/04/2026

A new favourite? Pineapple, rice pudding, rum caramel, coconut sorbet & black sesame.

friendly reminder ✨
29/03/2026

friendly reminder ✨

Apricot Whiskey Sour πŸ₯ƒ  bourbon, apricot nectar, lemon, whites.
28/03/2026

Apricot Whiskey Sour πŸ₯ƒ

bourbon, apricot nectar, lemon, whites.

Charred Broccolini with sauce gribiche & fines herbs. Try it this weekend. πŸ₯‚
27/03/2026

Charred Broccolini with sauce gribiche & fines herbs. Try it this weekend. πŸ₯‚

Address

381 Forest Road
The Basin, VIC
3154

Opening Hours

Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 12pm - 9:30pm

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