28/05/2026
🔥 A Fresh Highlight from Our Autumn Menu 🔥
Delicate, flavour-packed, and beautifully balanced — our pan-seared Japanese scallops are a must-try this season.
Served with roasted cauliflower, a silky parsnip purée, and finished with a vibrant gremolata, this dish brings together warmth, texture, and bright, herbaceous notes in every bite. 🌿
Simple ingredients, elevated with care — just the way autumn dining should be.
📍 Now serving at The Commercial Boutique Hotel, Tenterfield
🍽️ Join us and savour something special