Char Barossa

Char Barossa At Char we believe in honest food done well, and love the flavours from the char grill. Our signature dish? Steak!
(280)

We offer relaxed dining & friendly service with a seasonal menu featuring the char grill.

12/05/2026

In Tanunda, food joy can be found around every corner, literally. It's one of many reasons the historic Barossa town has reached the finals in this year's Hello SA Top Tourism Town Awards!

🍽️ When food is your focus, you can rely on venues like Z WINE Barossa Valley, Bar:Musque, Knead Barossa, Char Barossa, Old Mill Brewery and Vino Lokal to bring culinary clarity to visitors and locals alike.

🎉Let's celebrate Tanunda's eating experiences and showcase a taste of what our entire region is renowned for.

Vote now 👉 https://ow.ly/y4O150YVmT0 and automatically go into the running to win a $500 holiday!

Only 1 week until Mothers Day! How are you celebrating the Mother figures in your life?! If you dine at Char you won’t b...
03/05/2026

Only 1 week until Mothers Day! How are you celebrating the Mother figures in your life?!

If you dine at Char you won’t be told what to eat on a mandatory set menu. Our full restaurant menu is available (including new desserts!) and some delicious Chef specials ~

Entree ~
House Cured Duck Pastrami with fresh Barossa fig, rocket & aged balsamic

Main Course ~
Crispy Skin Atlantic Salmon with duchess potato, spinach hollandaise, vine-ripened tomato & asparagus

Dessert ~
House made passionfruit pavlova with fresh seasonal berries, fig coulis & Persian fairy floss

We have limited places left for lunch & dinner service Sunday 10th May so please call our friendly staff on 75137885 to book asap ☺️

We look forward to helping you celebrate! 💐

There’s steak…. And then there’s steak. Quality meat. The best selected cut for the flavour and texture you desire. Cook...
02/05/2026

There’s steak…. And then there’s steak.

Quality meat. The best selected cut for the flavour and texture you desire. Cooked the right way at the cooking grade you prefer. There’s a technique to it, and it’s one of the skills that make us live up to our name 🔥

Check out our chargrill menu here 👉 https://www.charbarossa.com.au/

We are OPEN for the Saturday 25th April Public Holiday. Lunch from 12noon & Dinner from 6pm. Bookings highly recommended...
24/04/2026

We are OPEN for the Saturday 25th April Public Holiday. Lunch from 12noon & Dinner from 6pm. Bookings highly recommended.

For Tanunda locals don’t forget the Dawn Service at the Garden of Remembrance at 6.15am…..

~ Lest we forget ~

WE ARE HIRING! 🔥 We are seeking a kitchenhand to join our kitchen team! Availability weekends and reliable transport is ...
24/04/2026

WE ARE HIRING! 🔥

We are seeking a kitchenhand to join our kitchen team! Availability weekends and reliable transport is a must.

Availability for dinner service Wednesday-Sunday is also important however a more senior position may be available for a kitchenhand with food prep experience with flexible hours Wednesday-Friday during the day.

Food safety qualifications will also be required before handling food.

A willingness to learn and interest in food will benefit you in this role (our last kitchenhand was promoted to apprentice chef)!

Please email your resume and cover letter to [email protected] or use your people skills and deliver it to us in person 🤗

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

EASTER HOURS 🐣 🐰 🪺 Can you believe Easter is next week?! It’s shaping up to be a busy weekend so please make sure you re...
26/03/2026

EASTER HOURS 🐣 🐰 🪺

Can you believe Easter is next week?! It’s shaping up to be a busy weekend so please make sure you remember to book in advance to secure your table!

Restaurant & Char Garden dining available ☀️

Book via our website or call our friendly team on 📞 7513 7885

We hope everyone has a fantastic weekend!!

mybarossa Barossa

SA Spencer Gulf Prawns with mango lime salsa & orange citrus dressing 🍊 🍋‍🟩 🦐 The perfect entree to awaken your palette,...
26/02/2026

SA Spencer Gulf Prawns with mango lime salsa & orange citrus dressing 🍊 🍋‍🟩 🦐

The perfect entree to awaken your palette, or as a side dish for your steak because…. Why not?!

It’s a customer fave for a reason! Simple, uncomplicated, fresh, colourful and flavourful 👌 ~ Pan Fried Cone Bay (WA) Ba...
22/02/2026

It’s a customer fave for a reason! Simple, uncomplicated, fresh, colourful and flavourful 👌

~ Pan Fried Cone Bay (WA) Barramundi with herb chat potatoes, spinach veloute & roasted cherry tomatoes ~

Available anytime on our Summer Restaurant Menu 👏

This was just one of our Chef Specials this past week 🔥 200g Prime Eye Fillet wrapped with bacon, topped with garlic & h...
20/02/2026

This was just one of our Chef Specials this past week 🔥

200g Prime Eye Fillet wrapped with bacon, topped with garlic & horseradish surf ‘n’ turf on sage foccacia crouton 🤤

We are excited to see what’s on the menu for this weekend 👀 Call our friendly team on 75137885 to book your table 📞

DESSERT SPECIAL ~ Almond Frangipane Tart with whipped marscapone cream….Available this weekend until sold out 🙌
31/01/2026

DESSERT SPECIAL ~ Almond Frangipane Tart with whipped marscapone cream….

Available this weekend until sold out 🙌

Address

89 Murray Street
Tanunda, SA
5352

Opening Hours

Wednesday 12pm - 3pm
6pm - 9pm
Thursday 12pm - 3pm
6pm - 9pm
Friday 12pm - 3pm
6pm - 9pm
Saturday 12pm - 3pm
6pm - 9pm
Sunday 12pm - 3pm
6pm - 9pm

Website

Alerts

Be the first to know and let us send you an email when Char Barossa posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Char Barossa:

Shortcuts

Share

Category