Giorgio Brasserie

Giorgio Brasserie A little bit of Italian in the heart of Sydney CBD by chef Mario Percuoco All dishes are made to order from scratch creating mouth watering flavours.

At Giorgio Brasserie, chef Mario Percuoco applies modern twists to classic Italian dishes. Traditional techniques are combined with contemporary flair to create seasonally changing menus utilizing the best in fresh ingredients. The drinks from Giorgio's's sophisticated wine list and cocktails menu accompany each dish superbly.

Our favourite vegetarian dish, pasta alla sorrentino. Yum
12/02/2018

Our favourite vegetarian dish, pasta alla sorrentino. Yum

Hello Monday! we are welcoming a new menu with a few exciting new dishes, come and check it out😎😎 ...
05/02/2018

Hello Monday! we are welcoming a new menu with a few exciting new dishes, come and check it out😎😎

Summer octopus salad, evolved everyday! How you like this time?
01/02/2018

Summer octopus salad, evolved everyday! How you like this time?

You should definitely try our Italian wine, perfect food wine to match our menu🤗🤗. ...
29/01/2018

You should definitely try our Italian wine, perfect food wine to match our menu🤗🤗.

Hello Australia Day!Celebrate with Giorgio!
26/01/2018

Hello Australia Day!
Celebrate with Giorgio!

Happy Australia Day from the Giorgio Team 🇦🇺
26/01/2018

Happy Australia Day from the Giorgio Team 🇦🇺

Guess what that is??Yes, the char grilled prawn! Perfect combination of sea and turf. Yum. ...
23/01/2018

Guess what that is??
Yes, the char grilled prawn! Perfect combination of sea and turf. Yum.

So... how to make a classic Italian aperol spritz? Mixed the aperol, prosecco and a splash of soda water into a glass ov...
21/01/2018

So... how to make a classic Italian aperol spritz? Mixed the aperol, prosecco and a splash of soda water into a glass over ice, garnish with a fresh orange and serve! 🇮🇹🇮🇹🍾🍾🏖🏖🥂🥂😎😎🍹🍹🍸🍸. @ Giorgio Brasserie

Whoa lala ~~ hello Saturday! Try this special dessert created by our chef Mario 😎😎 ...
20/01/2018

Whoa lala ~~ hello Saturday! Try this special dessert created by our chef Mario 😎😎

Nice weather for a happy Friday~ why not have a scampi pasta? ...
19/01/2018

Nice weather for a happy Friday~ why not have a scampi pasta?

Hello Monday, treat yourself with our lovely scampi pasta with fresh tomato, best in town!! ...
15/01/2018

Hello Monday, treat yourself with our lovely scampi pasta with fresh tomato, best in town!!

Scampi pasta with fresh tomato, chef's original, best in town!! ...
15/01/2018

Scampi pasta with fresh tomato, chef's original, best in town!!

Address

Shop 2, 580 George Street
Sydney, NSW
2000

Opening Hours

Monday 12pm - 9pm
Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

Telephone

0404 292 810

Website

Alerts

Be the first to know and let us send you an email when Giorgio Brasserie posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category