What are the opening hours?

Monday 12pm - 1am Tuesday 12pm - 1am Wednesday 12pm - 12am Thursday 12pm - 11pm Friday 12pm - 1am Saturday 12pm - 1am Sunday 12pm - 1am

Morrison's Oyster Bar & Grill

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Australia
Sydney, NSW
Morrison's Oyster Bar & Grill

Indulge in signature oysters, hand-selected in-house aged beef, and exceptional well-known classics
(1918)

Step into Morrison’s and be transported to a timeless Oyster Bar & Grill; bustling and boisterous, where everything’s more vibrant, delicious, and fun. Here we present a classic produce-driven menu to heighten the everyday, offering an instant escape and dusting of decadence. Indulge in signature oysters, hand-selected in-house aged beef, and exceptional well-known classics. We offer an extensive wine program, grown-up mixed drinks, and the feeling that it’s cocktail hour, whatever the clock tells you. It’s new, yet familiar where the platters of in-the-shell and on-the-bone delight and the warm sophistication keeps you coming back week after week. What sets Morrison's apart is its irresistible charm – even a brief visit here feels like a special occasion.

15/09/2026

Something to start and share. Flash-fried King Prawn & Calamari with spicy tomato, made for the middle of the table and a long lunch ahead.

10/09/2026

Beautiful seasonal seafood. Start with Bluefin Tuna Crudo and peperonata, Grilled Aquna Murray Cod with tomato and cardamom vinaigrette, or explore our ocean shelf with freshly shucked oysters and rainbow trout.

Bookings and menu via the link in bio.

08/09/2026

Join us for a great bottle of wine, something delicious to share and the buzz of a busy dining room. Settle in for lunch, stay for another glass and enjoy the afternoon.

Here daily from 11.30am

06/09/2026

Celebrate Father’s Day over a Sunday Roast with all the trimmings, something special in his glass. Today, enjoy our Sunday Roast paired with a hand-selected glass of red or white for $59pp.

Happy Father’s Day from all of us at Morrison’s.

01/09/2026

Something delicious from the ocean shelf our Baked Shark Bay scallops with vadouvan butter. Perfect as a starter for one or shared around the table.

Bookings and menu via the link in bio

31/08/2026

This Father's Day treat Dad to a proper Sunday Roast with all the trimmings and something special in his glass for $59.

For the occasion, we’ll be pouring two special wines: 2020 Château St. Georges Saint-Émilion alongside 2024 Domaine Défialy ‘Bianc!!’, a bright, textural Chardonnay & Savagnin from the Macedon Ranges.

Settle in and make a Sunday of it. Sunday 6 September
Bookings via the link in bio.

30/08/2026

Sunday Roast, with a little extra reason to celebrate. Whether you’ve just crossed the Sydney Marathon finish line or simply love a long Sunday lunch, settle in for roast with all the trimmings and something sweet to finish.

Tomorrow we’re pouring Sven Joschke ‘O’Babis’ Mataro 2025, a juicy, savoury Barossa red made for roast beef.

29/08/2026

Saturday night in the heart of the CBD. Great wine, oysters, something from the grill and a dining room made for lingering.

Bookings and menu via the link in bio

27/08/2026

Join us for one of the CBD’s most generous Happy Hours, accompanied by a daily curated menu of complimentary snacks!

4pm to 6pm weekdays
$12 Negronis, Spritz, and $7.5 beers, wines, and spirits.

25/08/2026

Our Ruffle Farm Mushroom Risotto.

Bookings and menu via the link in bio

Address

225 George Street
Sydney, NSW
2000

Opening Hours

Monday	12pm - 1am
Tuesday	12pm - 1am
Wednesday	12pm - 12am
Thursday	12pm - 11pm
Friday	12pm - 1am
Saturday	12pm - 1am
Sunday	12pm - 1am

Telephone

+61292476744

Website

http://www.morrisons.sydney/

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