Enoteca Sydney

12/09/2026

We hope to see you all there

12/08/2026

A RARE EVENING CELEBRATING ONE OF
TUSCANY'S GREATEST ESTATES On Monday 24 August, we're opening just 14 seats for a dinner celebrating
Montevertine, one of Italy's most revered w**e producers. For the first time in Australia, the 2014, 2017 and 2018 vintages of Le Pergole Torte will be poured side by side. Three remarkable vintages, one table and a
five-course menu built around them.
You won't get another chance to experience Montevertine like this.
MONDAY 24 AUGUST
$600 PER PERSON
Montevertine is one of Tuscany's most iconic producens. To pour three vintages of Pergole Torte side by side is
incredibly rare, and something we are excited to share

12/08/2026

A RARE EVENING CELEBRATING ONE OF
TUSCANY'S GREATEST ESTATES On Monday 24 August, we're opening just 14 seats for a dinner celebrating
Montevertine, one of Italy's most revered w**e producers. For the first time in Australia, the 2014, 2017 and 2018 vintages of Le Pergole Torte will be poured side by side. Three remarkable vintages, one table and a
five-course menu built around them.
You won't get another chance to experience Montevertine like this.
MONDAY 24 AUGUST
$600 PER PERSON
Montevertine is one of Tuscany's most iconic producens. To pour three vintages of de Pergole Torte side by side is
incredibly rare, and something we he excited to share: Ishan Kaplish
Group Sommelier

03/07/2026

POGGIO AL SOLE

Poggio al Sole sits in the heart of Tuscany, surrounded by the rolling landscapes between Florence and Siena, near the towns of Tavarnelle and Greve in Chianti. The family’s w**emaking heritage spans generations and includes an estate in Switzerland established in the early 1970s. In 1990, Johannes and his wife Kathrin moved to Chianti, where they became early adopters of sustainable farming and organic viticulture.
The estate comprises 25 hectares of vineyards planted between 320 and 480 metres above sea level. Known for minimal‑intervention practices and deliberately low yields, Poggio al Sole focuses on producing pure, expressive Sangiovese rooted in tradition. Historical records from the nearby Badia di Passignano Abbey even reference the Casasilia vineyard as far back as the 12th century, underscoring the site’s long‑standing significance.

We’ve just landed a fresh lot of Poggio al Sole and are now fully restocked, along with a few new arrivals — all perfectly timed for the cooler weather. **e

03/06/2026

17/05/2026

05/04/2026

Founded in 2018, Kolonne Null collaborates with top producers across Germany, Austria, France and beyond to create non‑alcoholic w**es with true varietal and regional character. They focus on aroma retention, structure, and precision in dealcoholisation.
The company has grown from newcomers to category leaders by treating non‑alcoholic w**e with the same rigor as fine w**e: careful vineyard selection, thoughtful vinification, and transparent storytelling. The goal is simple—bottle the character of the region, the grape, and the w**emaker, without compromise.

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