Ni Hao Bar

Ni Hao Bar bar & dining offering reinvented Cantonese cuisine & cheeky cocktails

🥃 BAR

“Wok This Way” - $60pp featuring Duck Pancakes, Prawn Toast, Honey Soy Chicken, Jasmine Rice & Mango Sorbet 🥂
28/05/2026

“Wok This Way” - $60pp featuring Duck Pancakes, Prawn Toast, Honey Soy Chicken, Jasmine Rice & Mango Sorbet 🥂

26/05/2026

The only EOFY deal you’ll need this financial year 💼🥂

25/05/2026

We should be getting paid extra for this 😩🙏

Purple Coconut - coconut rum liqueur, ube, coconut syrup, egg white and pineapple. Creamy, tropical, and way too drinkab...
21/05/2026

Purple Coconut - coconut rum liqueur, ube, coconut syrup, egg white and pineapple. Creamy, tropical, and way too drinkable 💜

The most fortunate $70 set menu this EOFY🥂Fresh oysters, tuna tartare, crispy miso eggplant, wagyu skewers, soft shell c...
19/05/2026

The most fortunate $70 set menu this EOFY🥂

Fresh oysters, tuna tartare, crispy miso eggplant, wagyu skewers, soft shell crab, jasmine rice and mango sorbet to finish

Built for team dinners, client nights and celebrating the wins

Book 10+ and get $100 towards your next visitBest EOFY deal this season 🤑
18/05/2026

Book 10+ and get $100 towards your next visit
Best EOFY deal this season 🤑

Crispy soft shell crab tossed through aromatic yellow curry,finished with fried mantou made for soaking 🦀
15/05/2026

Crispy soft shell crab tossed through aromatic yellow curry,
finished with fried mantou made for soaking 🦀

Crispy shell, cold centre.Hot caramel, melting coconut ice cream.That first crack hits different.Pandan & Coconut Fried ...
13/05/2026

Crispy shell, cold centre.
Hot caramel, melting coconut ice cream.
That first crack hits different.

Pandan & Coconut Fried Ice Cream, crunchy outside, soft and icy inside 🥥✨

New menu starts tomorrow, featuring our flavour packed tuna tartare and plenty more new dishes to try 🐟😉
11/05/2026

New menu starts tomorrow, featuring our flavour packed tuna tartare and plenty more new dishes to try 🐟😉

Golden Hour: Ni Hao x  Crisp Blanco meets zesty yuzu, lime, ginger spice, and soda fizz—Sydney sunset in a highball.
24/04/2026

Golden Hour: Ni Hao x  Crisp Blanco meets zesty yuzu, lime, ginger spice, and soda fizz—Sydney sunset in a highball.

22/04/2026

BTS of deciding what goes on our menu 🤔

We take our meeting very seriously ‼️

Address

Civic Rooftop/Level 1/388 Pitt Street
Sydney, NSW
2000

Opening Hours

Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 5pm - 1am
Saturday 5pm - 2am

Telephone

+61499815218

Website

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