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Ezra Fresh flavours from Tel Aviv and beyond. Find us on Kellett Street, Potts Point.

For the people who want a bit of everything (and don’t particularly enjoy making decisions).Seven courses, three new dis...
02/11/2026

For the people who want a bit of everything (and don’t particularly enjoy making decisions).

Seven courses, three new dishes and plenty to go around. Meet our Zazim Set Menu, yours for $88pp.

And because we like to make weeknights a little better, BYO is on us when you order the set menu.

28/10/2026

Our lamb shoulder gets the full treatment. Rubbed in ras el hanout, brined, slow-cooked overnight and finished in the oven to order.

It’s then glazed with rose and date syrup, scattered with rose petals and served with dill-pickled cucumber on the side.

A little sweet, a little spiced, and well worth making room for.

The menu is out, and we think you’re going to like this one.Chef Rob’s put together something special for our evening wi...
27/10/2026

The menu is out, and we think you’re going to like this one.

Chef Rob’s put together something special for our evening with The Other Right. Tuna kibbeh tartlets with caviar, Murray cod with beurre blanc, beef cheek with parsnip and jus, and a little rhubarb and white chocolate to finish. All alongside some of our favourite w**es from Alex.

Tuesday 10 November. $79pp for the menu and a cocktail on arrival, with four matching w**es for an additional $40pp. Swipe through for a look at what’s on the table, then book yourself a seat via the link in our bio.

26/10/2026

The silly season is creeping up, and the group chat isn’t going to organise itself.

Whether it’s a long lunch, a big dinner or something a little more special, we’re always happy to work with you to make it happen.

The earlier you get in touch, the more we can play around with. Send us an email at [email protected] and we’ll take it from there.

23/10/2026

If you know Ezra, you probably know we have a soft spot for The Other Right.

Made by Alex Schulkin in the Adelaide Hills, these w**es are a little unconventional, full of personality and made with nothing but grapes. We’ve been pouring them since the very beginning, and every seasonal release gives us another reason to fall in love.

So, we thought it was about time we got Alex over for dinner.

Tuesday 10 November. A one-night-only w**emaker dinner and w**e list takeover at Ezra.

$79pp gets you dinner and a cocktail on arrival. Add four matching w**es for $40, or pick a bottle (or two) from The Other Right’s list to share around the table.

Bookings are now open, with the full menu coming very soon. Keep an eye out and grab yourself a seat at the table.

21/10/2026

The weekend that was. A little colder than the last. Luckily, the bagels are warm, the spritzes are still pouring, muhammara is making its way onto almost every table, and there’s always a little mess to finish.

Join us this week for sunshine in the courtyard and stay for a w**e or two.

15/10/2026

Spring menu roundup.

14/10/2026

Our end-of-year group bookings are now open. Send us a message and we’ll help you put together a lunch or dinner that works for your crew.

12/10/2026

A little blowtorch goes a long way. Crispy skin on a whole fish, beautifully rendered fat on a striploin, caramelised edges on butter-drenched leeks. Just the right amount of char.

Sometimes the secret ingredient isn't an ingredient at all.

08/10/2026

We’re on DND this week. Drinks and dessert. Pop in for one of Kirk’s Mediterranean-inspired cocktails and stay for the baklava ice cream sandwich. No big dinner plans required.

Address

3 Kellett Street
Sydney, NSW
2011

Opening Hours

Tuesday 5:30pm - 11pm
Wednesday 5:30pm - 11pm
Thursday 5:30pm - 11pm
Friday 12pm - 3pm
5:30pm - 11pm
Saturday 12pm - 11:30pm
Sunday 12pm - 9pm

Telephone

+61283220929

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