Rokkbank & Co

Rokkbank & Co Uncover a true culinary experience, crafted by connoisseurs, for those who relish the art of food.
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Remarkable cuisine by two-hat chef, Brendan McQueen, paired with a relaxed vibe and welcoming ambience in South Melbourne.

Address

334 Clarendon Street
South Melbourne, VIC
3205

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 11pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 5pm

Telephone

+61396961030

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Meet Brendan McQueen, executive chef at rokkbank & co

Brendan’s passion for refined food is legendary. A quiet luminary in the art of Australian haute cuisine, he perfected his craft in some of Melbourne’s finest establishments, including Jacques Reymond, Ezard and Matteos, where he was awarded two coveted Chef hats for nine years running by The Age Good Food Guide.

Brendan brings his exquisite culinary talents to rokkbank & co to create a unique South Melbourne dining experience.