What are the opening hours?

Monday 6am - 12pm Tuesday 6am - 12pm 5pm - 10:30pm Wednesday 6am - 12pm 5pm - 10:30pm Thursday 6am - 12pm 5pm - 10:30pm Friday 6am - 1pm 5pm - 11:30pm Saturday 6am - 1pm 5pm - 11:30pm

Cellar 8 Wine Bar

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Australia
Pymble, NSW
Cellar 8 Wine Bar

A place for wine & food nestled in the suburbs of Sydney

Local & boutique Australian wines served alongside a seasonal food menu
Reservations recommended
Private dining space available for bookings 12+

30/11/2021

Kicking off our final week of service at Cellar 8 prior to closing our doors post service on Saturday.

We have a handful of tables available for Wednesday, Friday & Saturday night.

Book for dinner or come past for a drink, we’ll save tables on each night for spur of the moment walk ins. Either way, we hope to see you one final time at Cellar 8.

23/11/2021

Today we are sadly announcing that Cellar 8 will be closing its doors for the final time on Saturday 4th December.

It’s been our pleasure to be apart of the local community for the last 7 years and we are so grateful to everyone for their ongoing support. Unfortunately due to circumstances regarding our lease, we have no option but to close our doors.

After fighting through multiple lockdowns and coming back stronger than ever, we are extremely disappointed to be saying goodbye to our beloved guests.

We’d like to take this opportunity to thank everyone for supporting our journey here at Cellar 8. We hope to see you for one final time at Cellar 8.

Booking are now open for our final 2 weeks of trade. We have added 1 extra dinner service next week being Tuesday 30th November. Bookings available via email or Resy.

For any booking enquires please contact:

[email protected]

Thank you
Suzanne & Tony

16/11/2021

Wild caught QLD Tiger Prawns, tomato & shellfish oil

On the specials board this week courtesy of Head Chef Andy

Book your table so you don’t miss out!

11/11/2021

Just one of our many specials this week at Cellar 8.

Taramasalata, finger lime & fried bread.

Don’t miss out, bookings available for tonight, Friday & Saturday.

26/10/2021

NEW to our wine list is this cracking David Franz Old Redemption Exceptionally Old Tawny

This blend was first conceived in 1947 by Peter Lehmann and then was carefully added to in his time with the Saltrams in 1959. Fast forward 74 years and the result is a complex & silky tawny with hints of raisin and sweet oak.

Released in small quantities we have just 12 bottles at Cellar 8 - pouring by the glass until it’s gone!

25/10/2021

Head Chef Andy is always hard at work creating specials which are added daily to our blackboards.

Last weeks ‘Crab Rolls’ - QLD spanner crab, corn, dill & iceberg lettuce.

Don’t miss out, open from 4pm Wednesday!

20/10/2021

Start your night with a ‘Native Negroni’ at Cellar 8.

Ester Dry Gin, Macadamia & Wattleseed liqueur, Campari, Adelaide Hills Distillery Rosso Vermouth & grapefruit bitters.

Book your table via the link in our bio

14/10/2021

Spring has sprung at Cellar 8.

Cauliflower, caponata, cashew & arugula

Book your table via the link in our bio!

11/10/2021

Not long now Pymble, Thursday 14th is our first day back after 3 months of takeaway dinner packs & cocktails.

We’ll have a new food menu, wine list & cocktails which the team has been hard at work preparing.

Open from 4pm on Thursday 14th

07/10/2021

This time next week we’ll be ready to welcome everyone back for snacks, dinner & wine. Open from 4pm next Thursday!
 Book now to avoid missing out

05/10/2021

As we prepare to welcome guests back to Cellar 8, Head Chef Andy is hard at work preparing our new menu perfect for snacks or dinner.

New to our snack menu is our chicken liver parfait, cornichon relish & stout roll.

We are now accepting bookings from Thursday 14th October - we can’t wait to see you at Cellar 8 Wine Bar.

27/09/2021

After 3 months of takeaway we are glad to announce that we are now accepting bookings from Thursday 14th October.

We will be launching a fresh wine list alongside our new snack & dinner menu. Book your table via our website or by calling 9440 9044.

For bookings of 1-6 people please book via Resy or via our website.

For bookings of 6+ people please email:

[email protected]

We would like to thank everyone who has supported Cellar 8 over the lockdown period, we have 1 more week of takeaway this Friday & Saturday which includes our food packs & cocktails.

We hope to see you this weekend for takeaway & in the near future at Cellar 8.

Address

8 Post Office Street
Pymble, NSW
2073

Opening Hours

Monday	6am - 12pm
Tuesday	6am - 12pm
	5pm - 10:30pm
Wednesday	6am - 12pm
	5pm - 10:30pm
Thursday	6am - 12pm
	5pm - 10:30pm
Friday	6am - 1pm
	5pm - 11:30pm
Saturday	6am - 1pm
	5pm - 11:30pm

Telephone

94409044

Website

http://www.cellar8winebarpymble.com/

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