Lamont's Wine Store Cottesloe

13/09/2026

September & November Tastings at Lamont’s Cottesloe

W**emaker hosted tastings, benchmark masterclasses and rare Ch*****ne dinners. Charles Heidsieck, Louis Roederer, Bindi, Giant Steps, Deep Woods, Fraser Gallop and more...

Explore the full program from September through November below.

Australia's largest w**e tasting program. W**emaker-hosted lunches, dinners and masterclasses at Lamont's Cottesloe, Perth. Thirteen events this August, tickets from $55. Book directly online.

02/09/2026

Great families help shape a w**e region once. The Pannells have done it twice...

In 1969, Bill and Sandra Pannell planted Moss Wood and helped set Margaret River on its course. Then, in 1993, they went again, heading south to the cool, high, ocean-tempered Southern Forests around Pemberton, a corner of Western Australia few had backed for serious w**e. There they founded Picardy, and Bill has made the w**es alongside his son Dan ever since, always with Burgundy in the back of their minds.
Everything under the family’s labels is grown on the estate, dry-farmed, hand-picked and sorted in the vineyard before it reaches the w**ery among the vines. It is w**emaking with nothing standing between the site and the glass, and exactly the kind of grower w**e we go out of our way to find.

07/08/2026

The biggest run of tastings we have staged in a single month.

Six events across three consecutive weekends. Stuart Pym opens with Flowstone this Saturday, then Larry Cherubino, Matthew Jukes' W**ery of the Year and the IWSC's Outstanding W**e Producer 2023, presents fourteen of his finest in person on Sunday.

The following weekend brings sixteen of Australia's most awarded grenaches in one line-up, and Ben Cane launches the Duke's 2026 Magpie Hill Reserve Riesling. We close the month with sixteen of the country's best pinot noirs, and a Sunday of Domaine Naturaliste with Bruce Dukes.

See more info on the events below!
https://mailchi.mp/lamontscott.com.au/august-tasting-program-2026

05/08/2026

The August Tasting Program + special offer 🤫🎟️🍷

Swipe to view our limited time discount code and save 15% off discount.

Discount code is only valid for online Tasting Tickets. The code cannot be used in store.

Valid on Tasting Tickets only, ends August 31st.

04/08/2026

A moment for one of our most popular tapas dishes, the Lamont’s truffle artichoke 🤌🏼🍷 What is your favourite dish?

03/08/2026

The French and Italian container
lands this week, bringing 900 dozen w**es from 15 producers! We opened 10 of the w**es at Cottesloe over the weekend, and JJ tasted and scored each one. Here are the standouts, together with the full pre-arrival offer.

Once a year we go to Europe, taste with the growers, and bring home a container of the w**es we’d want to drink ourselves. As the shipment nears, we open the Indent Offer: en primeur pricing, sharply reduced, in exchange for paying before the w**es land in Cottesloe.
Order from any producer page on our website, or use the request form, where every producer and w**e on the shipment sits on one page.

Pre-arrival pricing closes Friday 7 August. Submit your selections now and we will confirm availability, payment and delivery once the container clears.

02/08/2026

What a night! Thank you to everyone who joined us for Singlefile | Great Southern .. and thank you to our hosts Patrick & Pamela Corbett, Coby Ladwig and Megan Belcher! Our team is busy packing orders and can’t wait to do it all again next weekend 🍷

01/08/2026

Tomorrow is Singlefile | Great Southern Sunday!!

The Lunch
Hosted by Patrick & Pamela Corbett, Co-Founders
& Coby Ladwig, W**emaker

12–3pm | 13 w**es and 4 courses | $145

The Masterclass & Dinner
Hosted by Coby Ladwig, W**emaker &
Megan Belcher, W**e Club Manager

Masterclass: 4–6pm | 13 w**es & canapés | $65
Dinner: 6.30–9.30pm | 13 w**es and 4 courses |$145

Upcoming Event Page: https://www.lamontscott.com.au/upcoming-events/singlefile-w**es-launch-tastings-2026

Book now through our Tasting Tickets, available on our online store 🎟️🔗🍷here: https://shop.lamontscott.com.au/collections/tasting-event-tickets

31/07/2026

You, me & **ery 🇮🇹🍷

After hours at Lamont’s looks like this…

29/07/2026

Thirteen events in thirty-one days. This is August at Lamont’s.

Three w**emakers are crossing the country and six more are coming up from the south, each to host their own table. A Master of W**e is leading us through benchmark Barolo and Barbaresco. Museum Henschke comes out of the family cellar for twelve guests, and JJ presents his two great Australian showcases, Grenache and Pinot Noir.

See the events & Tasting Program below.

https://shop.lamontscott.com.au/pages/tasting-program